If they had a good day selling papers -- they had enough to give to their mammas, and then some -- Frank would stop with the other guys at the U.S. Restaurant, on Columbus: fried ham on French bread, a big sandwich for a dime.

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For dinner, Milliways provided a traditional fictional feast, featuring a smorgasbord of imaginary delicacies such as roast beast, lembas bread, green eggs and ham and snozzberries with cream.

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Top four of the bread pieces with the pickled ramps and the other halves with ham.

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