Dim sum as we know it developed in Guangzhou, the cultural and commercial center of southernChina, in the 18th and 19th centuries, said Maria Tam, an anthropologist at the Chinese University of Hong Kong.
Guangzhou's Southern Metropolis Daily says parents have been questioning why Meiji refuse to recall the same products in China, while 21st Century Business Herald suggests that the problem could actually lie on "parallel traded" stocks.