Like Singapore itself, mee goreng is simple at first glance, but is ultimately multilayered.
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Mee goreng (fried noodles), the next dish on the syllabus, illustrates the city's food heritage perfectly.
'Mee goreng is a great example of a Singaporean dish because of its many influences, ' says Ruq.
The Adam Road food center has Malaysian specialties such as Nasi Goreng (a rice dish) and Roti Prata (savory pancakes).
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They keep launching these big ships--some of which carry 2, 000 passengers, 1, 000 crew and infinite amounts of nasi goreng.
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While both students and teacher work with the same ingredients, no one finished version of mee goreng tastes quite like another.
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