We imitated it if there was something good on the menu in the school cafeteria.
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But Lasserre's vegetarian menu was seriously good, without relying on the flavor-builders I'd previously considered essential.
The impressive spa menu features feel-good treatments: the Organic Environmental Defense Facial or the Organic Seaweed Leaf Wrap.
This local favorite stacks its menu with feel-good foods your mother cooked for you, or at least you wish she had.
December was an especially good month as customers took to seasonal menu offerings in France and Britain, and to a promotion in Germany based on the game of Monopoly.
Fortunately, the company has gone through a good amount of effort to refine and simplify the menu scheme, which is quite helpful for those wanting only the basics.
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The menu, while a bit pedestrian, offers good striped bass and (yes) great fries.
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The good news here is that the system actually displays a far more intuitive menu layout on the screen than what's available on your dumbphone, enabling users to flip through schedules, photos, videos and playlists with ease.
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And just to be simple, we open up the state dinner to the press so that they get to see what the inside of the tent is going to look like, what the feel of the dinner is going to be, and what the menu is going to taste like, and all of that good stuff.
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The bar menu is a bit limited, but snacks are artfully presented and taste as good as they look.
We could gripe that the broccoli was overdone in the broccoli, shallot and ginger salad and the asparagus we were served was a bit woody, but the quality of the cooking was generally good - the high minded ethos of the restaurant was matched by the attention to detail in the menu.
The menu consists of typical pub grub with a few Irish specialties like corned beef thrown in for good measure.
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