If conditions are exactly right, the wort ferments on its own, as if by magic.

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Arguably, the real key to worldwide democracy lies in the less dramatic revolutionary ferments in Europe of 1830 and 1848.

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As the tea ferments, some believe it creates a variety of health-boosting acids and enzymes that can aid digestion and improve immunity.

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He later blends, ferments and ages them at his winery.

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Schoener ferments the juice right along with the grape skins for three weeks, extracting every last flavor out of them--pleasant and harsh alike--then ages the fermented juice in new oak barrels for 10 months.

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The microbe, discovered by microbiologists from the University of Massachusetts at the Quabbin Reservoir in western Massachusetts, digests and ferments a wide variety of feedstocks, including corn stover, corn cobs, switchgrass, and sugar cane bagasse.

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