The citrus-infused greens lend flavor to farro perlato, a polished grain with a nutty taste.
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" "And things like quinoa and farro, while healthy, can be calorie bombs if you don't mind your portions.
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When you spoon the cooked greens over the pistachio-studded farro and crown it all with ricotta and pomegranate syrup, you'll find yourself with a dish that makes it hard not to wonder about Turkey's other delights.
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