• The Three Herb Elixir (a muddled mix of herbs) is the shining star in the El Roberto Especial refresco (refreshment), which also includes fresh apple juice, lime, cucumber and a kick of tequila -- all for the bargain price (in Sydney terms) of 10 Australian dollars.

    BBC: Sydney��s Mexican vibe

  • In Mr. Cole's final Slow Food Fast recipe, tender, tiny bay scallops, diced honeydew, cucumber slices and bits of cipolline onion are served in a pool of chilled melon juice spiked with serrano chili.

    WSJ: Tyson Cole's Bay Scallop Crudo With Honeydew

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