Involving customers in the value chain, proactively seeking their input and treating them as part of the organization will be critical to improving products and services.
Managing and maintaining an optimal harmony among what goes as input to the supply chain, what is made and how much goes as waste is critical to responsible supply chain and to good product stewardship.
To obtain input from the broadest possible spectrum, the Archdiocese also reviewed feedback from various other sources, both critical and supportive of the policy.