Roscoe, Ethel, and their three boys lived in a log cabin that had no electricity, no plumbing, and no heat except for a fireplace that doubled as the cookingarea.
It, it visits Leichhardt's best food outlets, teaches the history of Italians in the area and culminates in a cooking demonstration and Sicilian lunch.
You want a very cool fire, less than 300 degrees if possible (you should be able to hold your hand right over the area on which the ribs are cooking with just a little discomfort).