• Residents can attend culture and cooking classes organized by Mori: One Halloween-themed class featured pumpkin-based dishes demonstrated by the head chef from a restaurant at the five-star Grand Hyatt Tokyo, located in Mori's Roppongi Hills development.

    WSJ: Pampered in Tokyo

  • From inside the restaurant to sourcing produce Grainger-Smith and Arthur Potts, his co-founder and Roux-trained executive head chef, think they've ticked all the boxes when it comes to sustainable produce and socially aware management.

    CNN: From tiny acorns...

  • The restaurant is outstanding, with prices to match -- but it's been so successful head chef Ebbe Vollmer, who's worked with Marco Pierre-White and Gordon Ramsey, has opened a new restaurant in Copenhagen.

    CNN: Sample a Swedish seafood smorgasbord

  • The head chef worked in several Michelin 3-star kitchens in Europe before returning home to cook the finest steaks, along with ultra-fresh seafood that Fervor prides itself upon, in the classic Argentinean style over a smoldering fire of ashes.

    FORBES: Fervor, Buenos Aires, Argentina

  • "It's an eyes-rolling-back-in-the-head kind of bite, " said Atlanta chef Linton Hopkins.

    WSJ: Stuffed Morels | Consider This

  • The head chef at New York's Aquavit is considered a leader in Scandinavian-influenced fare in America.

    CNN: trotter

  • This country-house hotel, near the beautiful city of Bath, holds one-day courses in Indian street food or the food of North or South India, taught by head chef Hrishikesh Desai.

    WSJ: Travel: Runaway Success

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