• Whole roasted fish (branzino or turbot) are reliably flaky and tender, served with caramelized lemon.

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  • Caramelized onions, cheese and thyme is a classic French combination (think French onion soup).

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  • Sweetness goes well with fish sauce, so with honey or caramelized sugar as a glaze for chicken wings.

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  • Try the rooster pizza: fried tortilla crust with caramelized onions, cotija cheese, roasted poblanos and house-made chorizo.

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  • Roughly 70 percent of his sales are Cheesy mac-n-rib, a sandwich of macaroni, pulled barbecue pork, caramelized onion and sharp cheddar.

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  • He puts on a great, meaty Australian barbecue too along with refined dishes in the dining room such as Dutton Dark with caramelized plums.

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  • Baristas from around the country compete for the Barista Championships with perfect pours and signature beverages infused with flavors like bacon and caramelized tangerine.

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  • Totally Bamboo's Samoa cutting board is harder than maple, fine-sanded to a silky finish and set with alternating light (natural) and dark (naturally caramelized) pieces.

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  • The portions at Mother's are huge: great, skinny mounds of buttered grits, piles of crispy bacon, and big slabs of ham with sweetly caramelized skin.

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  • McDonald's in the U.S. had stopped toasting buns in the early 1990s, opting to nuke them, but toasting was how they got their sweet, caramelized flavor.

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  • Mr. Merges makes the latter by cooking toasted groats in sugar and letting the whole mass cool and set before crushing the caramelized groats to make a crunchy garnish.

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  • Imagine a banana split made with smoky, caramelized bananas.

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  • Next fill up on the Umami Burger -- voted Burger of the Year in 2010 -- with its topping of shiitake mushrooms, caramelized onions, roasted tomato, parmesan crisps and umami ketchup.

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  • With several decades of age, the wine loses much of its fizz but takes on a charming new personality, with a raft of enticing smells such as coffee, ginger and caramelized hazelnuts.

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  • The food is made in-house daily, including small bites like the LG Cocina salad, with caramelized walnuts, apples, fresh strawberries, blue cheese crumbles and balsamic-honey dressing, and sandwiches, such as a roasted portobello on ciabatta.

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  • This larger space has a ludicrous amount of craft beers on tap, along with the same burger that made them famous, an applewood-smoked bacon compote covered, maytag blue and gruyere cheese smothered, caramelized onions, and arugula-topped flavour bomb.

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  • In the heart of New York City at L'Atelier de Joel Robuchon, chef of the century Joel Robuchon playfully converts an ordinary burger into an extraordinary meal with beef and foie gras burgers with caramelized bell peppers which he also serves at his Las Vegas location.

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  • The extraordinary sophistication of a basic, black- truffle roasted Clark Farm chicken with caramelized root vegetables and potato-shallot pure is what special restaurant fare is all about: wonderful ingredients, creative and delicious melding of flavors, flawless presentation. l Cafe M -- The Stanhope Hotel, 995 Fifth Ave.

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  • In northern Lebanon, in the town of Becharre near the famous cedar tree forests, the local specialty is kibbeh mishwiyeh: fresh minced lamb rolled up with bulgur wheat to form giant meatballs the size of tennis balls, stuffed with caramelized onions and pine nuts and grilled until crunchy on the outside.

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  • John Dory and caramelized fennel, green garlic, bouillabaisse jus, and black olive crostini enhanced by a full-bodied Feudi di San Gregorio 2007 Falanghina--I could go on (and we did, well into a third dessert), but suffice it to say that thanks to some thoughtful updating, the Mansion has reasserted itself among the Lone Star State's elite.

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  • In general, the foods were gourmet takes on regional specialties: the Dallas Cowboys did Quail Breast Wrapped in Niman Ranch Bacon, the Denver Broncos served Szechuan Style Colorado Bison Short Ribs, the Green Bay Packers Wisconsin Duck Borscht with Duck Brats and Caraway Cream, The Kansas City Chiefs honored their legendary hometown BBQ heritage with Cider Braised Pork Shoulder with Caramelized Onions, and so on.

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