"Salt certainly kills slugs in your garden but if Sid were a human being it would actually be keeping him alive, " Salt Manufacturers Association general secretary Peter Sherratt says.

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But while I was really wondering if you or your listeners could find out, is what happened to Salt Key?

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Good ribs are all over the place, but the best brisket is in Texas, and to me that means The Salt Lick, a rock-your-world temple of fire, smoke and meat outside Austin.

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