It starts with a baking-powder-leavened batter and ends in uncommonly airy waffles a sort of hybrid of the cake and yeast-raised categories.

WSJ: Waffle Recipes: Off the Grid | Breakfast 2.0

Combine the whole wheat flour, all-purpose flour, cornmeal, salt, baking powder, baking soda, and nutmeg in a large bowl.

NPR: Recipe: 'Inspired by Ingredients'