Some establishments season the meat with spices, and at most of the Maid-Rite franchises now offer a wide range of loose meat variations including Philly, chili, bacon, and even a loose-meat wrap.
We'd flank the dish with sides of corn on the cob, a garlic-studded green such as escarole, a balsamic-slicked watercress salad and even some barbecued meat for the non-crab lovers of the family.
The provincials have made their money doing anything as unexciting as selling livestock and frozen meat or even cheap electronics, whereas the city dwellers have made their money in manufacturing, property and investments.
FORBES: 2011 China Investment Guide: How To Marry A Rich Chinese
Though traditional grind-it-out guitar bands are no longer a dominating force in the modern mix, even meat-and-potatoes rock had its place at Coachella this year.
One key to achieving Agrimonde's proposal is convincing people in rich countries to limit their waste and meat consumption and create more even distribution of animal products in diets around the world.
Yet, Mr. Barbieri remains full of praise for English meat and game, which he even used in his Italian restaurants.
It would be surprising to hear, though, that Argentina is no longer a major player in the international beef market, that the country lagged its tiny neighbor Uruguay in exports, and that it has even been forced to import meat to meet its domestic needs.
FORBES: Best Steaks Coming Your Way: Beleaguered Argentine Beef Industry Set To Rebound
Until recently, British and American cattlemen fed their livestock meat-and-bone stuffs to produce heftier and more profitable animals, even though cows are herbivores.
The meat comes from the tail, and even at its best, it is chewy.
But beef, pork and even pink slime are federally inspected and the food safety issues are nowhere near what they are for horse meat.
FORBES: MoMA Caf�� Chef To Serve Illegal, Tainted Horse Meat?
He told us that he and his fellow farmers needed assurances that people would still buy their milk, and supermarkets would still buy their meat, before they even considered vaccination.
Professor Blumenschine says this corroborates the work of other scientists in demonstrating the hominid's capacity both to make tools and to use them in butchering meat for food, even at this early time.
Mr Frost's other assets include one of America's few female generals as his wife, a strong record on bringing defence contracts and other pork back to Texas, a relatively conservative record in Congress (he is best known for a tough law punishing child-molesters) and the fact that Mr Sessions is fairly strong meat even by Texas standards.
Jacque Knight, a spokeswoman for the U.S. Department of Agriculture's Food Safety and Inspection Service, said federal officials are going over records at the Columbus, Nebraska, plant where the meat was produced and that the recall could grow even more.
The medieval hunter owns a spear and meat while the farmer owns a field and crops or even one farmer owns corn while another owns peas.
They avoid making reductions even when meat comes to them cheaper because they know that eventual increases and short supplies will be sure to follow, sooner or later.
You could even take a cell from an endangered animal and, without threatening its extinction, make meat from it.
Meat prices have doubled in the past three months, and some families living in even wealthier neighborhoods of the capital say they have started selling televisions and refrigerators so that they can afford to feed their families.
The anecdotal evidence, however, is there for all to see: even tiny village markets in central Africa often sell smoked ape meat, particularly in Congo and the former Zaire, now the Democratic Republic of Congo, where it is regarded as a delicacy.
When it swills out of abattoirs and rendering-plants it carries some animal excrement, along with all the other debris for which even industrial meat processing finds no use.
Even then British beef farmers will have a hard task to recover lost markets and to overcome continental wariness of their meat.
Its guidelines state that whole cuts of meat, such as steaks, cutlets and joints, are only ever contaminated by bacteria on the outside of the meat, which are destroyed during cooking even if the middle of the meat is pink, or rare.
应用推荐