When the sound-effects man sank a knife into a cabbage the listener saw an axe crunching into the victim's head.
The same chubby little baby hare was burrowing in the earth with his paws, trying to dig up some rootlets or a cabbage leaf that had been dropped on the ground last year.
Mr Bevan said despite not entering the record books, the show had clocked a cabbage weighing 37kg (5 stone 12lb), a marrow at 50kg (7 stone 12lb) and a pumpkin at 133kg (20 stone 13lb).
Much maligned and oft misunderstood, the Brussels sprout resembles a miniature cabbage.
WATER-COOKED FISH is a Sichuan preparation of poached white fish and wilted cabbage in a sweet-sour broth slicked with chili oil.
Fully appreciating this music requires the high pitch of concentration usually found in a concert hall (eating stuffed cabbage while the band plays would be like juggling and riding a bicycle at the same time), and yet it also demands the kind of intimate connection between musician and audience that's only possible in a nightclub like Birdland.
Accompany with boiled potatoes and shredded cabbage cooked in a modicum of water.
In addition to cooking latkes in goose fat, German Jews stuffed a Hanukkah goose with apples, red cabbage and chestnuts.
Yangon's vegetable market is a maze of tented alleys overflowing with cabbage, pineapples, eggplant and flowers, but they are still transported by wheelbarrows and bicycles.
The local speciality is cozido, a rich stew made of kale, cabbage, carrots, potatoes, pork, beef, chicken and sausages, cooked for six to seven hours in the soil's geothermal heat.
The salmon comes with a fragrant oyster cream, and the miniature cabbage leaves accompanying it resemble oyster shells.
The drippings, along with a pinch of sugar, will caramelize the cabbage as it transforms into something slick and smoky.
WSJ: Amaryll Schwertner's Egg Noodles With Braised Cabbage, Bacon and Potatoes | Slow Food Fast
He made clothes from animal skins, speared fish with homemade lances, foraged for cabbage and black plums, and built a shelter of pimento wood.
Combined with fresh cabbage, carrot and onion, tossed in a bold, creamy dressing, it adds up to an appealing and genuinely satisfying winter salad.
WSJ: Michael Anthony's Kale, Cabbage and Carrot Salad | Slow Food Fast
Savoy Cabbage, which first opened in 1998, remains a great place for inventive contemporary cooking.
Lightly crushed to release flavor and aroma, they're often paired with red cabbage, but they also ennoble ordinary green cabbage, shredded and quick-braised with leeks and a splash of cream.
Plants fight for space: ponga (silver tree fern), cabbage trees, manuka (tea tree), and pohutukawa (a coastal evergreen tree), which cling to the land at the sea's edge.
Five years ago he uprooted his tomato, cabbage and onion plants to make room for baby corn seedlings - a crop he had never seen and equally would not eat - but with an export market secured, and his income guaranteed, he felt he had everything to gain.
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Initially intended to imitate the petit four, it is really like a mini pirojki with Lebanese fillings such as minced shishtaouk instead of the traditional Russian cabbage or potato.
White-jacketed waiters serve well-executed Polish classics such as wild boar pate and pork knuckles with cabbage to the table, and the three-course express lunch is a snip at 20 Polish zloty.
Following the recipes below, you can prepare the cabbage while the meat is in the oven and then toss it in a pan over a high flame to reheat just before serving.
The Coffee Shop in McGregor has a good crowd, drawn by the ample buffet of fried chicken, meatloaf, okra and cabbage.
Xu's trick: a genetic quirk called a transposon--a so-called jumping gene--that his team stole from the genome of the cabbage looper moth.
Two cooks sift and weigh the salvaged vegetables and whip up a selection of dishes - papaya soup, tomatoes and eggs, stir-fried cauliflower and cabbage.
It can be made with a variety of ingredients which, when done Osaka-style, are all scrambled together with batter and cabbage before hitting the grill.
From a primitive plant called brassica, laborious trial-and-error genetic modification over centuries created canola, cabbage, bok choi, cauliflower, Brussels sprouts, broccoli, kale, rutabaga, mustard and turnip, among others.
There's a kimchi-making workshop, and who wouldn't be better boyfriend material for knowing how to pickle cabbage?
Hairy nosed wombats often choose to dig their burrows, made up of a series of tunnels, below these acacia trees, also known as stinking wattle as they smell like sour cabbage.
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