本文介绍了常见葡萄酒的餐酒搭配。
This article introduces the wine pairing about common types of wine.
摘要：本文介绍了常见葡萄酒的餐酒搭配。
ABSTRACT: This article introduces the wine pairing about common types of wine.
巧妙的餐酒搭配能让你的味蕾享受不止一点点哦。
With so much food and wine, a perfect pairing will double your taste and joy.
摘要：本文为您介绍了餐酒搭配中的5大优先原则。
ABSTRACT: This article tells us top 5 principles of wine and food pairing.
摘要：本文介绍了红葡萄酒的餐酒搭配和适饮温度知识。
ABSTRACT: This article is about red wine and food pairing, and temperatures to serve.
一张图为你介绍弗留利的产区、品种特性、伺酒礼仪和餐酒搭配。
This article will show you a picture to introduce everything about Friulano, including its regions, characteristics, etiquette and pairing.
摘要：一张图为你介绍弗留利的产区、品种特性、伺酒礼仪和餐酒搭配。
ABSTRACT: This article will show you a picture to introduce everything about Friulano, including its regions, characteristics, etiquette and pairing.
摘要：本文将为您介绍餐酒搭配的几个规则，掌握了它们，你会发现，餐酒搭配没那么难。
ABSTRACT: This article will introduce you to a few rules of wine match. Then, you will find it is not difficult.
本文将带你了解琼瑶浆的品种起源、酒款特征、适宜的生长环境以及餐酒搭配方面的小知识。
This article will unveil Gewurztraminer from the aspects of varietal origin, characters of the wines and suitable growing environments, and then provide some tips on food pairing.
这是一次奇妙的餐酒搭配历险记，食物的主角分别是咸鱼、皮蛋、酸豆角、咸菜、泡菜、臭豆腐！
Preserved eggs, smelly Tofu, sour beans, salty fish are familiar to Canton gourmets but definitely not to wines.
相信在许多葡萄酒爱好者的心里都记下了不少关于从餐酒搭配、饮酒顺序之类的“金科玉律”，但是喝酒的目的就是为了助兴，因此为什么要将自己限制的规则之内呢？
For many wine lovers, there are lots of classic wine drinking rules to memorize and follow. However, with so many rules, how can one enjoy the pleasure of drinking?
摘要：相信在许多葡萄酒爱好者的心里都记下了不少关于从餐酒搭配、饮酒顺序之类的“金科玉律”，但是喝酒的目的就是为了助兴，因此为什么要将自己限制的规则之内呢？
ABSTRACT: For many wine lovers, there are lots of classic wine drinking rules to memorize and follow. However, with so many rules, how can one enjoy the pleasure of drinking?
为了能够提供与餐宴合适的酒，主人需要酒和食物搭配方面的知识。
In order to serve wines appropriate to the meal, the host needs information concerning wine and food pairings.
配餐建议可作为餐前酒或搭配鸡类与海鲜都十分美味。
Enjoy as an Aperitif or as an accompaniment to chicken and seafood.
赛美蓉和苏维翁的完美结合使得这一款酒成为了一款理想的开胃酒，或者与海鲜和沙拉搭配的优质餐酒。
The blend of Semillon and Sauvignon grapes makes this wine the ideal companion for an aperitif or with seafood and salads.
食用建议：作为开胃酒，适合各种庆典场合或在餐后搭配甜点。冰镇后饮用更佳。
SERVING SUGGESTIONS: perfect for aperitifs, all types of celebrations and for dessert courses at the end of a meal. Serve well chilled.
非常适合作餐前开胃酒或与口味清淡的菜肴搭配。
品鉴建议：理想的餐前酒，合适与肉类及奶酪搭配饮用。
作为餐前酒十分理想，亦可搭配海鲜，如牡蛎等。
Excellent as an aperitif or to accompany seafood like oysters.
理想的餐前酒，或与烤肉及沙拉搭配，适宜冰镇后饮用。
Ideal as an aperitif or as an accompaniment to grilled meats and salads. Best consumed chilled.
食物搭配：理想的开胃酒，搭配前餐和鱼类菜色，也可以作为清爽的夏季饮料。
Recommended foods: ideal as an aperitif, with starters and fish dishes; and a refreshing summer sipper.
是理想的餐前酒，与沙拉、海鲜或禽类菜肴搭配鲜美可口。
Perfect as an aperitif, this wine can also be enjoyed with salads, seafood or poultry dishes.
佐餐建议：适合作餐前开胃酒或搭配配有味道清爽的酱汁的海鲜或鱼类。
Gastronomic Suggestion: as aperitif or with sea food as cooked fish with soft sauces.
佐餐建议：适合作餐前开胃酒或搭配配有味道清爽的酱汁的海鲜或鱼类。
Gastronomic Suggestion: as aperitif or with sea food as cooked fish with soft sauces.
应用推荐