食品运输安全是我国食品物流安全的薄弱环节，其中主要原因之一是因为我国食品运输安全政策与法规建设的不完善。
Food transportation security is the security weak link of food physical distribution in China, one of the main reason is imperfect in policy and laws of food transportation.
同时针对食品企业产品安全与质量体系要求而采用现代精益库存管理等先进管理策略达到企业精益供应物流的目的。
At the same time, according to the requirement of food safety and quality, it emphasizes to attain the goal of lean logistics with advanced management strategies such as modern lean management.
将RFID技术与食品物流相结合，对食品物流系统的安全性进行研究。
The security of the food logistics system has been researched on by combining the RFID technology and the food logistics together.
从物流角度来讲，缩短冷链物流流程时间，能够减少食品变质的风险，提高安全系数。
From the point of logistics, reducing the time of cold chain logistics process can reduce the risk of food deterioration and raise the food safety level.
从物流角度来讲，缩短冷链物流流程时间，能够减少食品变质的风险，提高安全系数。
From the point of logistics, reducing the time of cold chain logistics process can reduce the risk of food deterioration and raise the food safety level.
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