急需加强采后保鲜技术研究。
并对广东白果的采后保鲜提出合理化建议。
The rationalization proposal about preservation the ginkgo seeds after harvest is suggested in this paper.
对葡萄采收前处理、采后保鲜处理及贮藏方法进行了详细介绍。
The treatment before and after the picking of the grape and the fresh keeping technique and storage methods were introduced.
通过测定甜玉米鲜果穗水分及糖分含量，探讨甜玉米适采期及采后保鲜技术。
The optimum harvesting period and fresh-maintaining technique of sweet corn in post-harvesting period have been probed by analyzing the moisture and sugar content in fresh ears of sweet corn.
说明丁香叶油对采后桃果实具有明显的防腐保鲜效果。
The results showed that antisepsis preservation of clove leaf oil on the postharvest peach was very obvious.
阐述枇杷采后主要生理变化，并对采后贮藏保鲜技术处理作逐一介绍。
The major postharvest physiological changes and the technology of preservation loquat fruit after harvest were introduced.
在抑制果蔬采后贮藏病害过程中，对新的安全的生物保鲜剂的研究受到日益重视。
The studies of the new and safer creature preservatives have been researched during the process of the restraint of the fruits and vegetables postharvest disease.
因此，掌握荔枝采后的生理变化规律，探索荔枝的贮藏保鲜技术成为当前研究的重点。
Therefore, mastering the physiological change of postharvest for litchi and exploring the storage and fresh-keeping techniques become the key research target currently.
因此，掌握荔枝采后的生理变化规律，探索荔枝的贮藏保鲜技术成为当前研究的重点。
Therefore, mastering the physiological change of postharvest for litchi and exploring the storage and fresh-keeping techniques become the key research target currently.
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