• 摘要丝氨蛋白酶家族活性中心特征性氨基残基构成其中一个是丝氨

    Abstract: Activity center of serine protease family is constituted by a set of characteristic amino acid residues, which has a serine.

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  • 金属蛋白酶、半胱氨蛋白酶在游离氨基形成过程中起主要作用,丝氨蛋白酶次之;

    The importance of the three endopeptidases contributing to the formation of AA-N was metallo-, cysteine, and serine peptidase in turn.

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  • 利用DNASIS程序推导其所编码氨基序列相关虫种半胱氨蛋白酶进行氨基序列的同源性分析

    DNASIS program was used to analyse the nucleotide sequence and deduce the amino acide sequence, which was aligned with the correlated parasite cysteine protease afterwards.

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  • 酸蛋白酶态氮游离氨基形成过程中,贡献率最小;在将蛋白水解氮的过程中,天冬氨酸蛋白酶和半胱氨蛋白酶起到了主要作用。

    Aspartic peptidase made little contribution on the formation of NH3-N and AA-N. degradation of protein into peptides was attributed to aspartic-and cysteine peptidases.

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  • 一系列尤其容易被基质金属蛋白酶切断氨基(蛋白质基石)序列。

    This is a sequence of amino acids (the building blocks of proteins) that is particularly vulnerable to the cutting action of MMPs.

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  • 这种行为不同与蛋白质一个氨基单位中性蛋白酶- 1改变联系起来。(用于神经肽y接收器1号)。

    She linked this difference in behavior to the switch of a single amino acid unit in a protein called npr-1 (for neuropeptide Y receptor-1).

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  • 蛋白酶含量分布情况游离相仿,浅表性胃炎即有明显的减少

    The distributive pattern of pepsin content was similar to free acid, but it became reduced seriously at superficial gastritis group.

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  • 我们的实验数据提示蛋白酶声门创伤的预后在有存在的情况下显著影响

    Our data suggest that subglottic wound healing is significantly affected by pepsin and bile acid only under acidic conditions.

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  • 方法体外实验检测结合胆汁蛋白酶蛋白酶水解蛋白速率影响

    Methods: The effect of conjugated bile acids on the rate of protein hydrolysis by trypsin and chymotrypsin was examined in vitro.

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  • 目的优化蛋白酶法提取工艺

    Objective; To optimize the extraction technology of pepsin from porcine gastric mucosa with hydrochloric acid.

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  • 吸收功能短暂激活,主要表现骨细胞数量一度增加蛋白酶功能基本得以保持。

    The transient activation of bone resorption function, presented as the temporary increase of osteoclasts number and mostly maintenance of its function of excreting acid and protease.

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  • 目的检测胃炎灵胶囊对慢性萎缩性胃炎模型蛋白酶活性胃液游离含量影响

    ObjectiveTo study the effects of Weiyanling Capsuleon the activity of pepsinum in gastric tissue and the contents of acidum and free acid in gastric juice in rats with chronic atrophic gastritis.

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  • 抗原决定簇神经氨(糖)敏感蛋白酶不敏感。

    This epitope is sensitive to neuraminidase, but insensitive to protease.

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  • 本文讨论了原料鱼新鲜度、鱼粉生产工艺贮藏时间脂肪含量氨基组成对鱼粉蛋白酶消化率的影响对本研究进一步工作做了讨论。

    Some factors affecting the pepsin digestibility of fishmeal such as storage time, processing temperature, fat, and amino content were discussed in this thesis and the further study was also discussed.

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  • 胃液含有蛋白酶提供溶液

    Gastric juice contains hydrochloric acid to provide an acidic solution for pepsin.

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  • 虽然这些产氨菌不能有效降解蛋白质但它们可以利用其他瘤胃细菌蛋白酶酶水解的产物小肽氨基

    Although these ammonia producers have limited ability to degrade proteins, they can utilize peptides or amino acids released by the proteases and peptidases of other ruminal bacteria.

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  • 主要成份角质蛋白酶角鲨透明质洋甘菊活性酵母精华等

    Main ingredients: dissolved cutin protease, houndfish alkyl, hyaluronic acid, chamomile and active yeast essence.

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  • 其余的克隆分别编码尼克酞胺腺嗓吟二核脱氢酶亚型4血清白蛋白特异性蛋白酶10翠丸增强基因转录子、激肤酶原。

    They encode 14 proteins, nine of which have unknown functions, others include human serum albumin, NADH dehydrogenase subunit 4, ubiquitin specific protease 10, testis enhanced gene transcript.

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  • 氨基同源性分析结果显示,LY1.1LY3.1多种来源26s蛋白酶调节亚基具有30%以上的同源性。

    But LY1.1 and LY3.1 have over 30% similarity with 26s protease regulatory subunit from many kinds of regions, in amino acid analysis.

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  • 提出种以重铬铵明胶作为记录材料,编码掩模曝光蛋白酶溶液作为显影剂制作折射型微透镜阵列的新方法。

    A novel method to fabricate microlens array was proposed. The microlens array was made of bichromate gelatine, exposed by coding gray tone mask and developed by protein enzyme solution.

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  • 利用脱脂豆粕的1398中性蛋白酶水解液作为复合氨基来源食品营养强化剂复合氨基亚铁络合物制备工艺条件进行了初步研究。

    Using soybean meal hydrolyzed with 1398 neutral proteinase as the protein source, the synthesis conditions of zinc calcium iron chelate of compound amino acids for food fortification were studied.

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  • 味精生产中的废弃物——谷氨菌体蛋白为原料,经过预处理后,蛋白酶水解获得复合氨基水解液

    Glu thalli in the production of MSG, having been treated with thin acid, was hydrolyzed by protease to obtain amino acid hydrolysate.

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  • 目前已知防御化合物主要包括植物次生代谢物质、昆虫消化酶(蛋白)抑制剂蛋白酶凝集素氨基脱氨酶氧化酶

    Major known defense chemicals include plant secondary metabolites, protein inhibitors of insect digestive enzymes, proteases, lectins, amino acid deaminases and oxidases.

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  • 蛋白酶V8蛋白酶氨基序列与理论值基本一致,序列覆盖率分别为97%和88%。

    The amino acid sequences of peptides cleavaged by trypsin and V8 protease corresponded to the theoretical value. The sequences coverage were 97% and 88%, separately.

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  • 分离纯化参环毛蚓中纤溶活性蛋白酶活性氨基序列进行分析。

    The purpose is to purify thrombolytic enzymes from Pheretima aspergillum(E. Perrier), and to analyze their activity and amino acid sequence.

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  • 低值蛋白酶解液为主要氨基来源,通过添加不同来源的动物水解蛋白制备不同香风味美拉德反应物

    The effect of adding different animal meat hydrolysates to low-valued fish hydrolysates on meat flavor synthesis by maillard reaction was studied.

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  • 主要成份角质蛋白酶微胶原蛋白透明质植物精华氨基

    Ingredient: Lytic Keratinase, Micro-collagen Protein, Hyaluronic Acid, Herbal Extract, Amino Acids.

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  • 水解度溶性得率为指标,确定了木瓜蛋白酶蛋白酶优酶系组合。

    By measuring the degree of hydrolysis and the yield of acid-soluble peptide, we selected the mixture of Papain and Trypsin as the optimum hydrolytic condition.

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  • 水解度溶性得率为指标,确定了木瓜蛋白酶蛋白酶优酶系组合。

    By measuring the degree of hydrolysis and the yield of acid-soluble peptide, we selected the mixture of Papain and Trypsin as the optimum hydrolytic condition.

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