因为葡萄糖有晶体结构或糖浆结构的精巧结构使它更昂贵，葡萄糖在发酵培养基中是主要的产物，通过直接糖化酶转化淀粉得到。
Because the glucose in refined form such as crystalline form or as syrup form is more expensive, glucose in fermentation medium is mostly produced by direct enzymatic conversion of starch.
而玉米糖浆则是用酶将玉米淀粉转化为葡萄糖，然后再转化为果糖而加工而成的。
Corn syrup, meanwhile, is heavily processed using enzymes to turn cornstarch into glucose and then fructose.
对7号淀粉酶菌M1033的遗传背景进行分析，建立了其原生质体制备、转化的优化条件。
After Genetic background analysis of Streptomyces diastaticus No. 7 strain M1033, the modified conditions of M1033 protoplasts and transformation were established.
指出以淀粉为原料采用酶转化法生产海藻糖是一种较有前途的方法。
It is pointed out that the enzymatic synthesis of trehalose from starch is a promising way.
果实中的转化酶活性与蔗糖积累，淀粉酶活性与淀粉积累均呈负相关。
The invertase activity was negatively correlated with the sucrose accumulation, and the amylase activity was negatively correlated with the starch accumulation.
酿造过程中，当酶已经把淀粉转化为麦芽糖之后加入酒花。
Hops are added during brewing and after the enzymes of the malt have converted the Starch to the sugar maltose.
海藻糖是一种新型多功能食品添加剂。目前其主要生产方法是以淀粉为底物进行酶法转化。
Trehalose, a novel multifunctional food additive, is at present mainly produced from starch by enzymatic conversion method.
但同时保持其完整的酶活力。发芽激发了能够将发芽的大麦和其它谷物中的淀粉转化为糖的酶的活力，在发酵阶段，糖类可以很容易地被酵母菌利用。
Germination results in activation of enzymes which convert starches in the malted barley and in other cereal grains into sugars, which can be easily fermented by yeast during the fermentation step.
AOA处理使中性转化酶、蔗糖磷酸合酶和蔗糖合酶活性降低，而对淀粉酶和酸性转化酶无显著影响。
However, AOA was shown to inhibit the activities of neutral invertase, sucrose synthase and sucrose phosphate synthase.
结果表明，施氮可明显促进籽粒可溶性总糖、蔗糖、淀粉含量的增加，促进蔗糖分解转化及淀粉合成关键酶活性的增强。
The results showed that nitrogen supply obviously increased the contents of soluble sugar, sucrose and starch, and the activities of enzymes related to sucrose inversion and starch synthesis.
结果表明：淀粉酶转化程度不受螺杆转速影响，但随物料水分、酶质量分数和机筒温度增加而增大；
The result showed that DE values were not effected by screw speed, but increased with material moisture, enzyme mass fraction and barrel temperature;
这表明施用生物有机肥能提高土壤有机质、速效K含量和微生物数量，增强土壤转化酶活性，并能提高鲜薯产量和淀粉产量。
Thus bioorganic fertilizer increased the organic matter and available K contents, microorganism numbers and invertase activity in soil, and increased fresh cassava yield and starch yield.
这表明施用生物有机肥能提高土壤有机质、速效K含量和微生物数量，增强土壤转化酶活性，并能提高鲜薯产量和淀粉产量。
Thus bioorganic fertilizer increased the organic matter and available K contents, microorganism numbers and invertase activity in soil, and increased fresh cassava yield and starch yield.
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