捐赠的牛奶可能是罪魁祸首：最近对老鼠的实验室研究表明，给老鼠喂食酪蛋白（一种牛奶蛋白）时，短暂接触过黄曲霉毒素物质的老鼠容易患肝癌。
The donated milk was probably to blame: recent laboratory research on rats has shown that rats briefly exposed to the substances aflatoxin tend to develop liver cancer when fed casein, a milk protein.
而它的成分是酪蛋白，一种牛奶蛋白。
实际上他们建议的是利用牛奶中的主要蛋白质——酪蛋白。
What they actually suggest is using casein, the principal protein found in milk.
这种物质一般从小牛的胃中采集而来，里面含有的多种酶能够切断牛奶中的一种蛋白——酪蛋白的水溶性末端。
Then they add a substance usually harvested from veal stomachs called rennet, a mixture of enzymes that slice the ends off caseins, a kind of milk protein.
酪蛋白是牛奶以及所有哺乳动物奶中的蛋白质。
Casein is the protein in cow's milk, as well as all mammalian milk.
酪蛋白从牛奶中析出，凝集成网状团块，而牛奶中的脂肪球也被这个网状结构捕获。
They begin to literally fall out of the milk, forming a clumpy net in which fat globules are trapped.
这是，事实上，酪蛋白是最相关的健康问题和投诉所描述的人谁消费牛奶和奶制品。
It is, in fact, casein that is associated with most of the health problems and complaints described by people who consume cow's milk and dairy products.
牛奶中的蛋白质(乳清和酪蛋白)比含糖饮料更能产生饱腹感。
Milk's proteins (whey and casein) can make you feel more satisfied than sugary drinks.
1型糖尿病发病率低的人所食用的牛奶含酪蛋白（是A2形式的β酪蛋白，而含A1和B变种形式的β酪蛋白比例要低得多）。
The cow-milk found in populations with a low incidence of type 1 diabetes has a much lower fraction of A1 and B betacaseins (instead they have the A2 variant).
这一检测首先去除牛奶中含有酪蛋白成分物质，因为这类成分会干扰三聚氰胺的检测效果，然后在将纳米颗粒添加到牛奶溶液中。
The new process first involves the separation of the casein-based component in the milk, as this can interfere with melamine detection, before the nanoparticles are added to the solution.
这项研究指出，影响茶发挥作用的罪魁祸首为牛奶中的三种酪蛋白。
The study points the finger of blame at three casein proteins in the milk.
牛奶中酪蛋白含量是衡量牛奶质量的一个重要指标，采用蛋白质等电沉淀法可测定其含量。
The content of casein can be used as a index of quality for the milk, which can be determined by the method of isoelectric precipitation.
下面就牛奶蛋白膜的主要成分酪蛋白、乳清蛋白、矿物质和月示蛋白胨及其作用机制作一综述。
This article has reviewed the formation and composition of milk protein pellicles, including casein, whey protein, minerals and proteose-peptones.
与基值相比较，被试者摄入热牛奶三个月后，皮肤点刺试验的丘疹更小，IgG4酪蛋白的水平更高。
Relative to their baseline values, subjects who ingested heated milk for 3 months had smaller skin prick test wheals and higher casein-IgG4.
酪蛋白颜料画的颜料是把颜料与奶酪的胶质凝乳，或牛奶沉淀物混合…
" Casein, or "cheese painting, "is a medium in which pigments are tempered with the gluey curd of cheese or milk precipitate. "
事实上，他们的建议就是使用牛奶中的主要蛋白质- - -酪蛋白，凝乳(凝乳及乳清)中的大部分成分都是由酪蛋白组成。
What they actually suggest is using casein, the principal protein found in milk. The curds (of "curds and whey") are mostly made of this protein.
下面就牛奶蛋白膜的主要成分酪蛋白、乳清蛋白、矿物质和月示蛋白胨及其作用机制作一综述。
This article has reviewed the formation and composition of milk protein pellicles, including casein, whey protein, minerals and proteose-peptones. Th...
下面就牛奶蛋白膜的主要成分酪蛋白、乳清蛋白、矿物质和月示蛋白胨及其作用机制作一综述。
This article has reviewed the formation and composition of milk protein pellicles, including casein, whey protein, minerals and proteose-peptones. Th...
应用推荐