• 采用SDS - PAGE岛津薄层扫描分析仪进行表达效率检测蛋白可溶性扫描分析

    SDS-PAGE and scanning monitor were used to detect expression efficiency and analyze the solubility of protein.

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  • 这些分子会”通知“血液中的凝血剂,并聚集种在血液循环成分----称为血小板细胞碎片称为纤维蛋白可溶性蛋白分子

    They round up cellular fragments known as platelets, along with molecules of a soluble protein called fibrinogen, both of which circulate in the bloodstream.

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  • 溶解细胞质中的物质营养物质、离子可溶性蛋白以及其它细胞功能所需原料

    Dessolved in the cytoplasmic fluid are nutrients, ions, soluble proteins, and other materials needed for cell functioning.

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  • 淀粉、非还原糖可溶性蛋白游离氨基酸、叶绿素含量陈化过程中均保持下降趋势。

    The content of starch, non-reducing sugar, soluble protein free ammo acid, chlorophyll kept reducing during aging.

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  • 可溶性蛋白含量中部果枝铃最低,但是中部棉籽可溶性蛋白质含量均高于上部下部棉铃。

    The soluble protein percentage was lowest in the boll shell and it was highest in the seed of the middle node.

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  • 化合物可溶性蛋白含量增加为紫苏花芽生理分化所必需可能器原始体形成所需碳水化合物合成有关

    The increase in carbohydrate and soluble protein were necessary in floral initiation, as might be related with synthesis of carbohydrate and enzyme needed in the formation of floral primordia.

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  • 通过枇杷果肉饮料成分分析,确定影响稳定性主要因素纤维不溶性果胶、粗蛋白可溶性果胶等成分。

    From the analysis on the ingredients of loquat pulp juice it was found that the primary factors influencing the stability were crude fiber, insoluble pectin, crude protein and soluble pectin.

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  • 本研究中氨酸可溶性蛋白长鳞红景天明显累积,可溶性含量蔗糖在四裂红景天中积累。

    R gelida had significant high content of proline and soluble proteins, while the content of soluble sugar and sucrose was distinctively high in the leaves of R quadrifida.

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  • 叶片含量叶绿素可溶性蛋白含量会产生明显的影响

    Leaf nitrogen content induces remarkable effect on chlorophyll and soluble protein content.

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  • 相对含水量自由含量细胞膜稳定性可溶性蛋白含量等有所降低。

    While free water content, free water content, cell membrane thermostability and soluble protein content were decreased.

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  • 越冬过程中可溶性蛋白含量游离氨酸的含量自然温度不完全相关

    The contents of soluble protein and dissociative proline were unabsolutely negatively correlative with the monthly even low temperature during the overwintering.

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  • 水稻细胞质雄性不育系珍97a花粉细胞形成期以后可溶性蛋白含量迅速降低

    The soluble protein content in spikelet of Zhenshan 97a of cytoplasmic male sterile rice decreased rapidly after the formation stage of pollen mother cell (PMC).

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  • 可溶性蛋白含量游离脯氨酸含量增加翠南报春抗寒性的提高积极意义

    The increase of dissociative proline and soluble protein had actively meanings on coldresistance promoting of Prim ula Sieboldii E.

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  • 饥饿引起番茄幼苗可溶性蛋白含量发生明显变化

    Phosphate starvation caused apparent changes of soluble protein contents from tomato seedlings.

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  • 可溶性蛋白电泳分析表明,玻璃正常也存在明显差异

    From the soluble protein pattern exhibited distinct differences between vitreous shoots and normal shoots.

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  • PP 333处理使试管苗生长中期叶片可溶性蛋白含量POD活力提高

    PP333 also increased content of soluble protein and activity of POD in leaves during middle time of upgrowth.

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  • 它们氨基酸组成所有其它可溶性蛋白相似

    Their amino acid composition resembles that of all the other "soluble" proteins.

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  • 目的探讨可溶性P 185蛋白卵巢癌诊断预后观测价值

    Objective To explore the diagnostic and prognostic value of soluble P185 in patient with ovarian cancer.

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  • 热变性后蛋白中-SH含量TCA可溶性成较线性关系

    The -sh content was in good linear relationship with that of TCA-soluble nitrogen.

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  • 此外叶片根系可溶性蛋白含量降低

    In addition, the soluble protein in roots and leaves decreased.

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  • 产物分析结果表明:采用优化工艺进行发酵发酵稻草纤维素含量为22.34%;蛋白含量达22.08%,可溶性糖含量为3.87%。

    The analysis of the fermented product showed that the content of cellulose in straw powder was 22.34%, crude protein 22.08% and soluble sugar 3.87% after fermentation by using optimized process.

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  • 悬浮细胞总的可溶性蛋白含量增加

    The total content of soluble protein increased in suspension cells.

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  • 细胞因子具有多种生物活性可溶性分子蛋白

    Cytokines are small, soluble proteins with pleiotropic effects on a variety of cell types.

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  • 与脓毒症相关蛋白分子很多,包括细胞因子化学增活素黏附调节子可溶性受体急性期蛋白

    The catalog of proteic molecules associated with sepsis is extensive and includes cytokines, chemokines, adhesion mediators, soluble receptors, and acute-phase proteins.

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  • 聚糖硫酸盐法提取粗提物中蛋白含量仅为19.02%,可溶性蛋白质含量极少。

    After extracted by dextran sulphate, the content of protein was 19.02%, and the content of soluble protein was little.

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  • 各品种可溶性蛋白含量变化趋势可溶性含量相同

    The trend of dissoluble protein content of scions is the same as the dissoluble sugar content.

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  • 方法可溶性蛋白凝胶电泳

    Method: Gel electrophoresis of soluble protein.

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  • 逆境,马尾松针叶可溶性氨酸含量增加叶绿素可溶性蛋白含量降低

    Under the situation of low phosphorus stress, the concentrations of soluble sugar and free proline increased whereas the chlorophyll and soluble protein decreased.

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  • 麦芽啤酒工业副产品,它含有较丰富蛋白可溶性无氮物。

    As a byproduct of brewing industry, the "malt sprout roots" are still rich in raw proteins and water soluble N-free matter.

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  • 麦芽啤酒工业副产品,它含有较丰富蛋白可溶性无氮物。

    As a byproduct of brewing industry, the "malt sprout roots" are still rich in raw proteins and water soluble N-free matter.

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