花椒,大蒜,桂皮,料酒,鸡精,蒜蓉酱,蒜蓉,杏仁,腰果,菜瓜,橄榄油,粉丝。
Pepper, garlic, cinnamon, cooking wine, chicken, garlic sauce, garlic, almonds, cashews, snake melon, olive oil, fans.
事实上,麦当劳甚至专门为嗜辣的新加坡人定制了“蒜蓉辣椒酱”。
In fact, McDonald's even makes a "garlic chilli sauce" that's exclusive to the heat-loving Singapore market.
用2汤匙油炒熟鸡丁,加入青/甜红椒及李锦记蒜蓉辣椒酱,炒匀上碟。
Stir-fry chicken in 2 tbsp oil until done. Add green/red bell pepper and Lee Kum Kee Chili Garlic Sauce. Stir well and serve hot.
先煮番茄及百里香酱,洋葱炒至透明,加入蒜蓉和切碎百里香,最后倒进茄酱慢火兜匀至滚,起锅备用。
Cook the Tomato and Thyme Sauce first. Heat some oil and stir fry the onion briefly. Add in garlic, thyme and finally the tomato puree. Stir till boiled, set aside.
先煮番茄及百里香酱,洋葱炒至透明,加入蒜蓉和切碎百里香,最后倒进茄酱慢火兜匀至滚,起锅备用。
Cook the Tomato and Thyme Sauce first. Heat some oil and stir fry the onion briefly. Add in garlic, thyme and finally the tomato puree. Stir till boiled, set aside.
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