不过，在往咖啡里添加东西时要注意——要坚持用脱脂牛奶和极少量的糖。
Just be careful about what you add to your coffee - stick to skim milk and very little sugar.
并且可以使用脱脂奶和人工甜味剂减少脂肪和糖。
And you can cut down fat and sugar more by using skim milk and an artificial sweetener.
跟无糖汽水不同，牛奶含有钠、卡路里，如果不是脱脂奶，还含有不同比例的饱和脂肪。
Milk, unlike diet soda, contains sodium, calories and, if not fat-free, varying amounts of saturated fat.
参加者每天早晨饮用一杯（8盎司）的无糖可可、有糖可可或热的脱脂牛奶，共六周。
The participants drank an 8-ounce cup of sugar-free cocoa, sugared cocoa, or a hot nonfat milk beverage each morning for six weeks.
以d -甘露糖为标准，DNS作显色剂，用分光光度法间接测定脱脂咖啡渣中甘露聚糖的含量。
By using mannose as the standard and DNS as colour developing reagent, the author indirectly determinated the content of mannan in defatted coffee grounds by spectrophotometry.
结果表明，脱脂奶粉、甘油、蔗糖、葡萄糖、海藻酸钠是较好的抗湿热保护剂。
The result shows the skim milk, powder glycerin, glucose, sodium alginate are better the damp and hot resistant protectors.
结果表明，脱脂奶粉、甘油、蔗糖、葡萄糖、海藻酸钠是较好的抗湿热保护剂。
The result shows the skim milk, powder glycerin, glucose, sodium alginate are better the damp and hot resistant protectors.
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