相反，非酶法过程中，葡萄糖被随意地添加到蛋白质分子中任意肽链的随意几个位置。
In contrast, the nonenzymatic process adds glucose haphazardly to any of several sites along any available peptide chain within a protein molecule.
食物中的蛋白质被消化酶分解成小肽链，如胃蛋白酶和二肽酶。
Proteins in food are broken down into smaller peptide chains by digestive enzymes such as pepsin and dipeptidase.
肽链的这个空间构象就是二级结构。
This spatial configuration of the polypeptide chain is the secondary structure.
是什么趋势这些多肽链折叠呢？
蛋白质是由一条或多条多肽链组成。
氨基酸连接在一起，形成所谓的肽链。
大豆低聚肽链会有2 - 4氨基酸。
计算此蛋白的多肽链数目。
结论蛋白质肽链上的羰基氧与铬形成配位键。
Conclusion it is concluded that carboxylate oxygen and chromium were bonding with coordinated bond.
研究肽链长度对蛋白质折叠和结合速度的影响。
We study the rate of protein folding and binding at different temperature, different folding energy and different length of protein.
它们都是分泌性单肽链蛋白，蛋白质结构都类似。
They are secreted proteins of a single polypeptide and are similar in protein and gene structures.
蛋白质是复杂的大分子，由一条或几条多肽链组成。
Proteins are complex macromolecules made up of one of more polypeptide chains.
翻译发生于核糖体上，在那里将mRNA的信息转变为多肽链。
Translation occurs at a site called the ribosome, which allows the information within the mRNA to be converted into a polypeptide chain.
随着反应时间的延长，所形成的肽链的长度也会增加。
As reaction time was prolonged, the lengths of the peptides were increased.
请解释次信息如何用于确定一个寡聚体蛋白的肽链数目。
Explain how this information can be used to determine the number of polypeptide chains in an oligomer protein.
本文介绍了一种DNA和多肽链序列分析的软件系统。
A computer program for DNA and polypeptide sequence analysis was made.
并讨论了蛋白质肽链和溶剂环境对肽段二级结构的调制作用。
Also, the modulation of polypeptide chain and solvent environment on secondary structure of peptide segment was discussed.
结构基因指决定某种多肽链(蛋白质)或酶分子结构的基因。
The genes which determined the structures of certain proteins (peptides) was called as structural genes.
这种三维构造通过肽链上不同部位上的氨基酸连在一起，决定了蛋白活性。
This three-dimensional conformation is held together by the interactions of the amino acids at different parts of the polypeptide chain with each other, and determines the activity of the protein.
蛋白质的结构是其行使生物功能的基础，它由多肽链唯一确定。
The function of proteins bases on their space structures which are only determined by their amino acid sequences.
肽是短的寡聚物或两个及以上氨基酸连接成的肽链组成的聚合体。
Peptides are short oligomer and polymer substances made up of two or more amino acids linked in a chain.
氨基酸连接起来形成多肽链，多肽链又折叠压缩成球状三维结构的功能蛋白。
The joining of the amino acids into a chain results in the formation of a polypeptide chain which then folds into the compact, globular three-dimensional structure that is a functional protein.
包含两条同样的多肽链的蛋白质，或者由同样的残基组成的二聚体。
A protein comprising two identical polypeptide chains, or a dimer of identical residues.
初级结构与氨基酸数量和类型，以及它们在多肽链上的排列次序有关。
The primary structure is concerned with the number and type of amino acids present and their sequence in the polypeptide chain.
新生肽链折叠的研究是解决目前蛋白质折叠研究中所遇到问题的关键。
The research of the nascent peptide folding is the key to resolve the problems of the protein folding.
多肽链被蛋白质中氨基酸残基侧链所屏蔽而妨碍有关振动的有效增强。
The peptide groups of proteins are screened by the side-chains of amino acid residues which impede the efficient enhancement of corresponding vibrations.
象轻酶解肌球蛋白一样，原肌球蛋白含有两个肽链，其构型为盘旋螺旋。
Like light meromyosin, tropomyosin contains two peptide chains in a coiled coil conformation.
这一过程持续进行直到多肽链完成；这条链然后被释放出来并折叠成有功能的蛋白质。
This process continues until the polypeptide chain is complete; the chain is then released and folds into a functional protein.
这一过程持续进行直到多肽链完成；这条链然后被释放出来并折叠成有功能的蛋白质。
This process continues until the polypeptide chain is complete; the chain is then released and folds into a functional protein.
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