加仑子、黑莓等天然的水果口味与胡椒、甘草、皮革与新鲜的药草芬芳交织融合。
Raw fruit flavors of currant and blackberry with notes of pepper, licorice, leather and fresh herbs on the aromatic nose.
最初是浓郁又丰富肉汁味道，甘草、罗甘莓、黑加仑子的味道紧接而来。
Initially dense and fleshy, the liquorice, loganberry and dark currant flavours roll across the palate.
胎盘粉、西洋参、黄芪、五味子、伏苓多糖、柠檬酸、甘草、白糖。
Placenta powder genseng radix astragali fructus schisandra indian buea d polysaccharide citric acid liquorice sugar.
目的研究了酵母提取物、水解酪蛋白、真菌诱导子、茉莉酸及稀土元素等对甘草愈伤组织中甘草黄酮类化合物合成的影响。
OBJECTIVE To investigate the effects of yeast extract, casein hydrolysate, fungal elicitor, JA and rare-earth element Eu3+ on flavonoids production in Glycyrrhiza uralensis callus.
结果薄层色谱中能检出刺五加、绞股蓝、枸杞子、甘草；
Results Acantbepanax was detected by TLC, Gynostemma, wolfberry fruit, liquorice ;
其主要成分为阿胶、当归、白芍、 怀山药、山茱萸、巴戟天、枸杞子、杜仲、女贞子、菟丝子、制首乌、桑寄生、石 斛、山萸肉、炙甘草。
The main ingredients include ass-hide gelatin, angelica, angelica, white peony root, dogwood and other ten kinds of Chinese medicinal materials.
其主要成分为阿胶、当归、白芍、 怀山药、山茱萸、巴戟天、枸杞子、杜仲、女贞子、菟丝子、制首乌、桑寄生、石 斛、山萸肉、炙甘草。
The main ingredients include ass-hide gelatin, angelica, angelica, white peony root, dogwood and other ten kinds of Chinese medicinal materials.
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