三氧化二锑、锑的生产销售。锑矿石的收购，玻璃澄清剂的生产销售。
Sanyanghuaerti, refined antimony production sales. Antimony ores acquisitions, glass clarify agent production sales.
研究表明，壳聚糖在果酒中是一种理想的澄清剂和稳定剂，具有广阔的应用前景。
The research indicated that chitosan is an ideal clarifier and stabilizer for fruit and it has promising application foreground.
在酿酒行业中，鱼胶常被用作啤酒澄清剂，它能帮助确保最终产品是澄清的，而非浑浊的。
Isinglass is a product employed by the brewing industry as a fining agent for some beers - helping to ensure the final pint is clear rather than cloudy.
方法比较澄清剂与乙醇对胶囊的主要成分含量的差异。
Methods To compare Clarification Agent with alcohol by measuring quantitative analyses of paeoniflorin.
说明壳聚糖可用作果汁的澄清剂。
采用清汁发酵方法，对甜橙汁澄清剂的选择及甜橙干酒发酵工艺参数进行了研究。
Fermented with clarified juice, the clarificant selection of juice and parameter of fermentation were studied.
锑矿石的收购，玻璃澄清剂的生产销售。
Antimony ores acquisitions, glass clarify agent production sales.
利用炼钢炉渣作澄清剂处理甘蔗混合汁。
目的澄清剂用于茵陈合血胶囊的澄清工艺。
Objective To use Clarification Agent in clearing process of Yinchen Hexue capsule.
结论：澄清剂与乙醇沉淀法相比可提高有效成分含量，保持固形物的收率。
Conclusion: Using clarifying agents can increase the rate of the available ingredients reserved and has no effect on the residue received compared with alcohol.
研究了应用麦汁澄清剂对麦汁的澄清作用，对其用量、除浊效果进行测试对比。
The clarifying functions of wort clarificant on wort were studied and its using amount and effects of removing precipitate were tested and contrasted.
目的：研究一种新型啤酒澄清剂。
结果表明壳聚糖是一种有效的苹果酒澄清剂，能提高苹果酒的透光率，且不影响果酒中的营养成分和风味；
The result showed that Chitosan was an effective clarifier and; it could improve the light transmittance of Cider with no undesirable effect on its nutrients and flavor.
通过比较几种澄清剂的澄清效果，找出了最佳的澄清剂种类及含量。
The optimal kind of fining agent and content were determined by comparison with the fining effects.
结合从事过的一些研究工作，文中讨论了合理选择玻璃成分、应用综合澄清剂等问题。
Some problems such as the rational choice of chemical composition of glasses, the application of complex refining agents etc, are studied.
结论在中药提取液的澄清工艺中可用澄清剂替代乙醇。
Conclusion Clarification Agent can be used to clear herbal extract instead of alcohol.
目的：评价三种天然澄清剂ztc、101果汁澄清剂、壳聚糖与乙醇对维药祖卡木水提液的澄清效果。
Objective: to evaluate the clarifying effects of ZTC, 101 juice chitosan natural clarifying agents and alcohol in Uigur medicine Zukamu decoction.
结果表明，DHG-1015澄清剂对葡萄酒有着良好的下胶效果，是一种干白、干红葡萄酒都可使用的安全、简易、高效的下胶材料。
The results indicated that the clarifying effects of DHG-1015 were satisfactory and it was considered as a safe, simple and high efficiency clarifiers for white grape wine and claret.
但是在降酚方面，复合澄清剂能起到成本较高的单一澄清剂作用的效果，成本较低。
Though the effect of lowering hydroxybenzene by compound clarifier is similar to that by single clarifier, compound clarifier is much cheaper than single clarifier.
采用澄清剂法澄清菠萝汁，存在缺陷。
Clarification of pineapple juice by present clarifier methods has some limitations.
介绍了山楂胡萝卜为原料生产的山楂胡萝卜汁果蔬饮料，着重研究了山楂胡萝卜汁生产工艺的最佳配比、澄清剂的最佳用量及最佳杀菌条件等。
A drink produced by hawthorn and carrot juice was introduced. And its optimal ratio of process, optimal using of the clarifier and optimal conditions of sterilization were studied.
结果介绍了酶作为浸提辅助剂、澄清剂、激活剂、催化剂等，在中药制剂领域中的应用现状，分析其存在的关键问题。
RESULTS the application of enzyme processing in TCM products was introduced as auxiliary agent for extraction, clarifying agent, activator, catalyst, etc, and the main problems were presented.
介绍了无砷澄清剂在中碱玻纤配合料中的加入量及相关原料的调整。
The use of arsenic-free refining agent in C-glass batch and the corresponding adjustment of relative raw materials are introduced.
研究了葡萄品种、年份、酿酒酵母、果胶酶、SO 2、澄清剂等对干红葡萄酒中白藜芦醇含量的影响。
The effects of wine variety, vintage, yeast, pectase, SO2 and clarificant on resveratrol content in dry-red wine were studied.
研究了葡萄品种、年份、酿酒酵母、果胶酶、SO 2、澄清剂等对干红葡萄酒中白藜芦醇含量的影响。
The effects of wine variety, vintage, yeast, pectase, SO2 and clarificant on resveratrol content in dry-red wine were studied.
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