我只能喝出威士忌中的酒精味，如何品尝和鉴别苏格兰、波旁、单一麦芽和混合麦芽等威士忌酒呢？
Whenever I drink whiskey all I taste is the alcohol. How can I learn to detect flavors and differences in whiskey, scotch, bourbon, single malt vs. blended, etc.?
我只能喝出威士忌中的酒精味，如何品尝和鉴别苏格兰、波旁、单一麦芽和混合麦芽等威士忌酒呢？
Whenever ri drink whiskey all I taste is the alcohol. How can I learn to detect flavors and differences in whiskey, scotch, bourbon, single malt vs. blended, etc.?
简而言之,啤酒酿造师在温泉里的岩石上烘焙麦芽糖,用德国小麦酵母使其发酵,然后把芬兰浆果类和混合香精放在一起调制使这些黑麦饮料活性化.
In short, brewmasters carmelize wort on white hot river rocks, ferment it with German Weizen yeast, then toss on Finnish berries and a blend of spices to jazz up this rye-based beverage.
将一个去皮的熟鳄梨与一茶匙麦芽油和一茶匙荷荷芭油混合均匀，涂抹在刚洗过的头发上，直至发梢全涂上。
Thoroughly mix a ripe, peeled avocado with a teaspoon of wheat-germ oil and a teaspoon of jojoba oil. Apply it to freshly washed hair, and spread it all the way to the ends.
他会将块根蔬菜“栽种”在花盆中，用麦芽和榛子粉混合在一起做成“土壤”表层，下面是浸渍着龙蒿和其他香草的酸羊奶乳酪，形成一道别出心裁的蔬菜沙拉，同时配上一盘虾和海胆粉，再摆上几块散乱的石头和几簇青草，完全是一派微型的海滨风光。
It’s crudités a different way. A dish of shrimp and sea urchin powder, meanwhile, is arranged as a beachscape with scattered stones and tufts of grass.
其他的用于酸化的制剂，也就是所谓的干燥或即溶的酸，是由混合了酸面团浓缩物预糊化面粉或者由乳酸菌预发酵的谷物麦芽汁构成的。
Other preparations for acidification the so-called dry or instant acids consist of pregelatinized flour blended with a sour dough concentrate or of cereal mash prefermented by lactic bacteria.
缘于混合型威士忌和麦芽威士忌（其中部分需窖藏12年或者更久）的“至尊”，自2000年起苏格兰出口额已上涨超过40%。
With the "premiumisation" of both blended and malt whiskies (some of which are aged for 12 years or more), Scotch exports have risen by over 40% in value since 2000.
以新鲜绿豆芽为主要原料，采用麦芽糊精混合液进行预处理，经热风干燥加工脱水豆芽。
Fresh green bean sprouts were used to process into dehydrated green bean sprouts through hot-air drying after pretreating with maltodextrin mixture.
右旋糖一种由右旋糖，麦芽糖和糊精混合而成的无色或淡黄色糖浆，含20％的水，用于制糖、酒精发酵、制革和制烟草。
A colorless to yellowish syrupy mixture of dextrose, maltose, and dextrins containing about20 percent water, used in confectionery, alcoholic fermentation, tanning, and treating tobacco.
制造啤酒的第一个步骤是将发芽大麦与水混合，并适当蒸煮此混合物(称为麦芽浆)，以便在容易地提取可溶性物质的同时使淀粉糊化。
The first step in beer-making is to combine the malted barley with water and mildly cook the mixture, known as mash, to extract readily soluble materials and to gelatinize the starches.
花卉麦芽汁饮料的最佳配比是：玫瑰浓汁与麦芽汁以40：6 0的比例混合，加入2%的糖。
A special beverage was obtained by mixing rose liquid and wort with the ratio 40:60 as well as adding 2% sugar.
现在华盛顿大学的一个团队开发出了一种合成物，该混合物诶陶瓷粉与白糖和麦芽糖的混合物，价格为一磅不足一美元。
Now a group at the University of Washington, in Seattle, has come up with a concoction based on artists' ceramic powder blended with sugar and maltodextrin. The material costs less than $1 a pound.
现在华盛顿大学的一个团队开发出了一种合成物，该混合物诶陶瓷粉与白糖和麦芽糖的混合物，价格为一磅不足一美元。
Now a group at the University of Washington, in Seattle, has come up with a concoction based on artists' ceramic powder blended with sugar and maltodextrin. The material costs less than $1 a pound.
应用推荐