• 治疗口服复方硼砂对照组口服淀粉

    Patients in treatment group were given compound borax tablets, and those in control group were given starch tablets.

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  • 这些禾草专长阳光转化为富含淀粉的草本组织;这种富含高能量的草料能6,且覆盖了很大的一区域。

    Their specialty is converting sunlight into nonwoody tissues loaded with starch; that is, into vast fields of high-energy food—fields that grow 20 feet high.

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  • 淀粉熟食面包饼干面条椒盐卷饼土豆等会象含糖食品一样造成龋齿,这是因为它们溶解缓慢萦绕口中

    Cooked starches, such as breads, crackers, pastas, pretzels, and potato chips, contribute to cavities just as much as sugary foods, because they tend to dissolve slowly and linger in the mouth.

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  • 120摄氏度以上温度烹饪淀粉食物发现最高水平的丙烯酰胺,这些食品包括面包早餐饼干蛋糕咖啡

    The highest levels of the substance are found in foods with high starch content which have been cooked above 120C, such as crisps, bread, breakfast cereals, biscuits, crackers, cakes and coffee.

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  • 洋葱马铃薯淀粉主要原料原料配比成型条件等方面对洋葱制作工艺进行了研究。

    The processing technology of Fried onion chips was studied from the ratio of raw materials to forming conditions using the onion flour and potato starch as the main raw materials.

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  • 发育后期淀粉逐渐减少蛋白质体增多

    The number of protein body was increasing with reducing of starch grains in scutellar development late stage.

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  • 探讨了聚乙烯吡咯烷酮浓度甲基淀粉用量对法莫替分散崩解影响不同介质影响。

    Famotidine dispersible tablets were prepared. The influence of PVP concentration, sodium starch glycolate quantity and different medium on disintegration and dissolution rate is discussed.

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  • 湿磨加工进一步开发可以得到玉米淀粉玉米油糊精、玉米糖浆、玉米果糖糖浆,玉米油渣、右旋葡萄糖玉米麸质

    Various products can be obtained such as corn starch, corn oil, dextrins, corn syrup, high fructose corn syrup, corn oil meal, dextrose and corn gluten can be developed after wet milling.

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  • 主要形成原因是由于饮食方面和平时不良生活习惯例如沙发一边等高淀粉食物一边电视

    Formed mainly due to the usual diet and bad habits: for example, lying on the couch eating potato chips on the side of the high-starch foods, while watching TV!

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  • 方法考察糊精羧甲基淀粉微晶纤维素低取代羟丙基纤维素对银黄酮质量影响

    METHODS: the effects of dextrin, CMS-Na, microcrystalline cellulose and L-HPC on the quality of Ginkgo flavone tablets were studied.

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  • 外源糖温果实试验表明果糖葡萄糖诱导淀粉活性下降

    Incubation of the fruit discs in the medium containing the soluble sugars showed that fructose and glucose induced the decrease of amylase activity.

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  • 本周蛋白体外消化过程显示典型具有β-折叠结构淀粉样蛋白纤维通过一些不是全部的,本周蛋白生成。

    Enzymatic digestion of Bence Jones proteins in vitro has shown that typical amyloid fibrils with a beta-pleated sheet configuration can be formed from some, but not all, Bence Jones proteins.

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  • 叶绿体发育完全没有淀粉积累

    Lamella was not well developed and accumulation of starch was not detected.

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  • 方法考察糊精微晶纤维素羧甲基淀粉低取代羟丙基纤维素对扁蓄总黄酮质量影响

    Medthods The effects of dextrin, microcrystalline cellulose, CMS-Na and L-HPC on the quality of the total Flavone of Polygonum Aviculare Tablets were studied.

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  • 方法将羧甲基淀粉、微晶纤微素一定比例混合作为基本处方,以分散外观崩解时限、体外溶出度性为指标进行处方筛选。

    METHOD s Mixing the CMSNa and MCC in certain proportion as the basic formulation of the tablets, the appearance, disintegration, dissolution and the suspensibility were investigated.

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  • 方法将羧甲基淀粉、微晶纤微素一定比例混合作为基本处方,以分散外观崩解时限、体外溶出度性为指标进行处方筛选。

    METHOD s Mixing the CMSNa and MCC in certain proportion as the basic formulation of the tablets, the appearance, disintegration, dissolution and the suspensibility were investigated.

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