但血钾浓度提高值与补钾剂量间无显著直线相关。
No significant linear correlation could be shown between incremental potassium concentration and potassium dose administered.
添加大豆油，降低了中洗纤维消失率，氨浓度提高。
Adding soybean oil decreased NDF digestibility and increased ammonia concentration.
请注意：如果制备浓度提高，溶液的输送时间会相应延长。
Please not: when the make-up concentration is high, the transfusing time will increase.
当醋酸盐浓度提高时，您身体只能燃烧醋酸盐多些，脂肪少些。
Consequently, when acetate levels rise, your body simply burns more acetate, and less fat.
当进水浓度提高时，去除同样百分比的BOD则需要加大设备。
As the concentration of the influent increases, the removal of the same percentage of BOD will require additional facilities.
沟道掺杂浓度提高，同样的界面态密度造成的漏极特性漂移增大。
The shift of drain current induced by same interface states density increases with the increase of channel do - ping density.
在吸附剂吸附量一定的情况下，进料浓度提高，水的吸附量增大。
Under the condition of invariable absorbent and absorption quantity, the increase of charging concentration would also increase water absorption quantity.
同时，湿粕中含溶剂量下降，混合油浓度提高，有效地降低了回收溶剂所需能耗。
Meanwhile, the residue solvent of the wet meal was decreased, and the concentration of miscella was increased. Consequently the consumption of energy for sol-vent recovery was decreased s...
因此，如仅改变一般的工艺条件，虽仍有可能使乙炔浓度提高，但很难大幅度增长。
Therefore, it would be impossible to increase the acetylene concentration significantly by changing the normal operation variables only.
补充大豆油，使饲喂前(0h)与饲喂后(3 h)的血浆总胆固醇和总三酸甘油脂浓度提高。
However, supplying soybean oil increased plasma total cholesterol and triglyceride concentrations before (0 h) and after (3 h) feeding.
蔗糖浓度提高时TAL酶活性有所升高，但与对照没有显著性差异，而蔗糖浓度低时酶活性表现为极显著地降低。
Sucrose increased concentration of TAL enzyme activity was increased, But with no significant differences, And when the enzyme activity in low sugar concentration is very significant to reduce.
其原因是硼元素的掺入促进了金刚石单晶的(111)晶面生长，使受主能级提高，晶体的带隙变窄，载流子浓度提高。
It is indicated that the boron doping promotes the growth of (111) face of the diamonds, enhances acceptor level, narrow 's band gap and increases carrier concentration correspondingly.
在YPD培养基中添加0.1%内醚糖，细胞浓度和乙醇产率最高，其中细胞浓度提高14.3%，乙醇产率提高25.4%。
In YPD media with 0.1% levoglucosan, the enhancement of cell concentration and ethanol production was approximately 14.3% and 25.4%, respectively.
它们允许一定量的盐分进入它们的细胞，将水中的盐分带进植物体内，并把其体内的盐含量提高到比周围海水稍高的浓度。
They allow a certain amount of salt to enter their cells, bringing the salt content of the water within the plant, to a slightly higher concentration than that of the surrounding seawater.
然而，尽管当地铁浓度立即提高，在一个这样的区域实验释放铁化合物却没有产生大量的浮游生物。
However, an experimental release of iron compounds into one such area failed to produce a thriving plankton population, even though local iron concentrations increased immediately.
他们现在在寻求能显著提高浓度的方法。
They are working now to find ways to greatly increase the concentration.
事实上，气候科学家们怀疑，这些提高云层亮度与寿命的改变，有可能帮助抵消了一些不断上升的温室气体浓度所造成的变暖影响。
In fact, climate scientists suspect that these modifications-increasing cloud brightness and lifetime-have probably helped offset some of the warming influence of rising greenhouse gas concentrations.
碳水化合物可以通过提高血糖浓度预防疲劳和补充储存在肌肉中的糖原。
Carbohydrates can help prevent fatigue by boosting blood sugar levels and replacing glycogen stores in muscles.
温度过热提高了葡萄的含糖量，可能达到灾难性的浓度。
Excess heat raises the sugar level of grapes to potentially ruinous levels.
如果在室内种植作物，高浓度的二氧化碳会极大地提高产量(这就解释了为什么西红柿种植户和其他人在温室里使用二氧化碳)。
If plants grow in Chambers with high concentrations of CO2, yields rise a lot (which is why tomato farmers and others use CO2 in their greenhouses).
凭借其提高“感觉良好”内啡呔浓度的能力，巧克力一直被用来提高情绪。
With its ability to boost "feel-good" endorphin levels, chocolate has long been used as a mood-lifter.
它可以提高浓度，清晰的思路，并释放你的创作方面。
It can improve concentration, clarity of thought, and release your creative side.
实验还表明，分批补料培养可以提高菌体浓度，可使转硒效率和绝对量增加。
We also found that the fed-batch can enhance the concentration of thalli and increase the efficiency and the absolute value of transferring se.
其中一部分浓缩的微生物会再循环回反应器中，以通过提高细胞浓度的方式来提高性能。
A portion of the thickened biomass is usually recycled to the reactor to improve performance through higher cell concentrations.
结果表明，发酵不同时期分批添加酵母，可以降低还原糖含量，提高成熟发酵醪酒精浓度。
The result showed that adding yeast at different fermentation period can decrease reducing sugar content and improve the content of alcohol in mature beer.
正如我们所推测的，血液中的色氨酸水平和大脑中色氨酸与递质血清素的浓度都在喂食后提高了。
As we had hypothesized, the blood tryptophan level and the concentrations of tryptophan level and the concentrations of tryptophan and of serotonin in the brain increased after the meal.
随着盐水浓度的提高，鱼肉中氯化钠含量显著上升，盐卤中可溶蛋白和氨基态氮含量明显降低。
With concentration of brine increasing, content of sodium chloride in fish-muscle notably increased and content of soluble protein and amino nitrogen in pickling solution significantly decreased.
随着盐水浓度的提高，鱼肉中氯化钠含量显著上升，盐卤中可溶蛋白和氨基态氮含量明显降低。
With concentration of brine increasing, content of sodium chloride in fish-muscle notably increased and content of soluble protein and amino nitrogen in pickling solution significantly decreased.
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