成熟的高德干酪(gouda)，切达干酪 (cheddar)和米摩雷特奶酪(mimolette)跟波尔多红酒很配：另外，虽然有些老生常谈，但波特葡萄酒(port)与斯提耳顿干酪 (stilton)的确堪称绝配。
Aged gouda, cheddar and mimolette cheese go very well with red Bordeaux. It may be a cliché but port and stilton work very well together.
18世纪，喝波尔多红酒使有钱人得以将自己和英国那些终日饱饮波特酒的乡绅阶层区别开来。
In the 18th century drinking claret helped the rich to distinguish themselves from England's port-sodden squirearchy.
波尔图和波特酒几乎是近义词，也同样有丰富的历史。
Porto is nearly synonymous to port wine, and also its rich history.
波尔图和波特酒几乎是近义词，也同样有丰富的历史。
Porto is nearly synonymous to port wine, and also its rich history.
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