培菌阶段发生的主要化学变化是蛋白质部分降解成为水溶性蛋白质。
The main chemical change in the culture phase is that the protein was degradated into water_solubility protein partly.
采用考马斯亮蓝染色法对新疆野生啤酒花中水溶性蛋白质含量进行测定。
The content of proteins in Xinjiang wild hops was determined by the dying method with coomassie brilliant blue.
KH2PO4处理明显降低了甘蔗叶片水溶性蛋白质含量，而提高了中性转化酶活性。
The KH2PO4 treatment obviously decreased the water soluble protein content, but remarkably increased the neutral invertase activity in leaves.
由60%天然水溶性蛋白质和10%水份、少量脂肪、碳水化合物、钙、钾、钠等构成。
It is made up of 60% natural water-soluble protein, 10% moisture and some fat, carbohydrate, calcium, kalium and sodium.
石灰水处理提高叶片水溶性蛋白质和类胡萝卜素含量，而使水分含量和过氧化物酶、多酚氧化酶活性降低。
The limewater treatment increased the contents of water soluble protein and carotenoid, but decreased the content of water, and the activities of peroxidase and polyphenol oxidase in leaves.
叶片代谢失调表现为参与多种代谢反应的苹果酸脱氢酶活性下降，生活的基本物质——水溶性蛋白质含量下降。
Metabolic disorder of Hevea leaves was characterized by a decrease in the activity of NAD—malate dehydrogenase and in the content of soluble protein.
大豆品种中的蛋白质、水溶性蛋白质、植酸及11S球蛋白的含量与北豆腐的保水性、得率呈显著正相关关系；
The yield and water-holding ability of Bei-tofu were significantly positively correlated with soybean varieties protein, water-soluble protein, 11S contents and phytate acid contents;
结果表明：各类型蛋白质的含量为水溶性蛋白质43.4%、酸溶性蛋白质1.8%、碱溶性蛋白质1.9%、醇溶性蛋白质0.3%；
The protein of Acria cinerea was divided into water dissolved protein(43.4%), acid dissolved protein(1.8%), alkaline dissolved protein(1.9%) and mellow dissolved protein(0.3%).
中华蚱蜢各类型蛋白质的提取率分别为：水溶性蛋白质43.4%、酸溶性蛋白质1.8%、碱溶性蛋白质1.9%、醇溶性蛋白质0.3%。
The protein of Acrida cinerea (Thunberg) was divided into water-dissolved protein (43.4%), acid-dissolved protein (1.8%), alkaline-dissolved protein (1.9%) and mellow-dissolved protein (0.3%).
对水溶性的蛋白质来说，它的水溶液是亲水性胶体。
To water-soluble protein, its aqueous solution is hydrophilic colloid.
水溶性维生素也是蛋白质、脂肪和碳水化合物（能量）中间代谢的调节物，缺乏其中的一种都会增加其他品种需求。
Water soluble vitamins are also regulatorsof the intermediary metabolism of protein, fats and carbohydrates (energy) anda lack of any one can increase the need for the others.
聚乙二醇6000（PEG）是一种水溶性非离子聚合物，可使蛋白质发生沉淀作用，并且其对被沉淀的蛋白质有较好的选择性；
Polyethylene glycol 6000(PEG) is a kind of water soluble and non-ionic polymer. lt can make protein to precipitate and has a better alternative to precipitation of protein.
明胶是动物体中的胶原蛋白质经适度水解和热变性而得到的水溶性高分子物质。
Gelatin, a kind of protein obtained from hydrolyzed and denatured animal skin, is a kind of bio-polymer with good water-solubility.
明胶是动物体中的胶原蛋白质经适度水解和热变性而得到的水溶性高分子物质。
Gelatin, a kind of protein obtained from hydrolyzed and denatured animal skin, is a kind of bio-polymer with good water-solubility.
应用推荐