这些好家伙——维他命、矿物质、植物化学物质和纤维都在我们所食用的食物中。
Vitamins, minerals, phytochemicals and fiber—the good guys in the food we eat.
这些计划将用实验论证热化学转化过程，即将稻科植物类、干草、农作物不可食用部分以及其它材料转化为生物燃料的过程。
These projects will demonstrate the thermochemical conversion process of turning grasses, stover, the non-edible portion of crops and other materials into biofuel.
科学研究已显示，食用黄烷醇对人体健康有益。黄烷醇这种植物化学品不仅来自可可豆，还来自其它食品，如绿茶、红葡萄酒和西红柿。
Scientific studies have shown health benefits from eating flavanols: plant chemicals that occur not only in cocoa beans but also in other foods such as green tea, red wine and tomatoes.
在人类历史上，人们曾本能地通过食用水果、蔬菜、谷物、豆类等摄入植物化学物质。
In human history, people have instinctively through the consumption of fruits, vegetables, grains, legumes, such as intake of phytochemicals.
在人类历史上，人们曾本能地通过食用水果、蔬菜、谷物、豆类等摄入植物化学物质。
In human history, people have instinctively through the consumption of fruits, vegetables, grains, legumes, such as intake of phytochemicals.
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