但实际上除了橡木桶之外，还有其他原因，奥利维耶·勒弗莱夫的葡萄酒就是一个很好的例子。

But there is more to it than oak and this excellent example from Olivier Leflaive is a prime example.

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当橡木桶发酵接触实际上是橡树，酵母在发酵降低了香兰素使用浓度。

If the oak is actually fermented in contact with oak, the yeast used in fermentation reduces the vanillin concentration.

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当橡木桶发酵接触实际上是橡树，酵母在发酵降低了香兰素使用浓度。

If the oak is actually fermented in contact with oak, the yeast used in fermentation reduces the vanillin concentration.

youdao