乙酸乙酯萃取茶多酚是茶多酚工业生产中的关键技术。
Extracting Tea Polyphenols (TP) with acetoacetic ester is a Key technique in TP Indus - trial production.
我们对茶饮料的分析发现茶多酚含量是极低的。
Our analysis of tea beverages found that the polyphenol content is extremely low.
某些初步研究表明，绿茶的茶多酚，尤其是ECGC可以防治可能导致癌症和心脏病的自由肌对于人体的损坏。
Some preliminary research shows that green tea's polyphenols, particularly ECGC, stop the free-radical damage that may lead to cancer and heart disease.
根据科学家所说，茶叶中的茶多酚是最强的抗氧化剂。
The polyphenols found in tea are, according to scientists, the most potent of all the antioxidants.
绿茶是由未发酵过的茶叶制成，马里兰大医学中心研究表明，由于绿茶富含叫做茶多酚的抗氧化剂对健康相当有益。
Green tea, which is made of unfermented tea leaves, is healthy because it contains high amounts of antioxidants that are called polyphenols, according to the University of Maryland Medical Center.
李世明 （Shiming Li）教授说，他就胡池塘（Chi-tang ho)教授和他同事们的研究做了汇报，“喝茶是健康的这种看法与瓶装茶饮料中健康元素——茶多酚的真实含量之间存在巨大差距。
However, there is a huge gap between the perception that tea consumption is healthy and the actual amount of the healthful nutrients - polyphenols - found in bottled tea beverages.
像大多数其他的抗氧化剂，绿色的茶多酚是氧化和失去他们的活动，当暴露在空气中。
Like most other antioxidants, green tea polyphenols are oxidized and lose their activity when exposed to air.
茶多酚是一种新型的天然抗氧化剂，具有抗氧化能力强、使用安全、无副作用和防腐保鲜等优点。
Tea polyphenols is a new natural antioxidant, it possess some advantages, such as resist oxidation, anticorrosion, maintains freshness and safe use, etc.
绿茶所含有的浓缩茶多酚，是一种纯植物的抗氧化分子，能减少自由基对皮肤支持纤维造成破坏。
The concentrated tea polyphenol in green tea is a kind of pure vegetal anti-oxidation molecules, which can reduce harm from free radical to sustentacular fibers.
茶多酚是茶叶中主要生理活性物质，其制造方法一般采用液-液萃取工艺，以醋酸乙酯为溶剂，从茶汤中萃取出茶多酚。
Tea polyphenol is the major physiological active component in tea, and it is generally manufactured by liquid-liquid extraction technology, using ethyl acetate as solvent from water extract of tea.
结论复方茶多酚含漱液是治疗和预防少儿牙龈炎较为理想的药品。
Conclusion The compound tea polyphenols oral rinse is effective in treatment of children's gingivitis.
绿茶多酚是绿茶中儿茶素类、黄酮类、酚酸类和花色素类化合物的总称。
Green tea polyphenols(GTP) are the generic term of many compounds in green tea, including catechins, flavonoids, phenolic acids and anthocyans.
茶多酚是从茶叶中提取天然活性物质，因具有广泛生理功能而逐渐受到人们关注。
Tea-polyphenol is a kind of natural active substance extracted from tea, more and more attentions have paid to gradually for its extensive physiological function.
通过冷、热模放大实验得出，茶多酚提取为内扩散过程，按临界悬浮转速放大是比较理想的放大方法。
The results show that the process is controlled by interior diffusion and critical suspension speed is an ideal magnification method.
对提取搅拌槽通过冷、热模放大实验得出，按临界悬浮转速放大，放大效应很小，是比较理想的放大方法，而且在一定转速范围内茶多酚提取属内扩散控制过程。
The results of magnification experiments show that critical suspension speed is an ideal scale-up method and the extraction process is controlled by interior diffusion within a certain agitating rate.
城步峒茶是湖南四大地方群体种群之一，茶多酚含量达38。
As one of the four species of the original tea species group in Hunan province, Duntsa tea contains 38.
红茶是全发酵茶，茶多酚含量虽然少，但经过“熟化”过程，刺激性弱，较为平缓温和，适合晚间饮用。
Black tea is fully fermented tea, tea polyphenol content is less, but after a process of "curing", stimulating weak, relatively gentle gentle, suitable for evening drink.
茶多酚是一种应用非常广泛的理想的天然抗氧化剂，它的提取是茶叶深加工的热点之一。
Tea polyphenols is an ideal natural anti-oxidant, which has being widely applied in many fields.
四川边茶（康砖）是黑茶的一个主要品种，茶多酚含量及氧化产物与绿茶和红茶不同。
Sichuan brick tea(Kang Zhuan) contains different tea polyphenols from those of green tea and black tea.
一种含茶多酚油（脂）溶性衍生物的保健食用油，其特征是由食用油100份（重量）和茶多酚油（脂）溶性衍生物0．01～10份组成，还可以含有助剂0．001～0.1份。
An edible health oil contains edible oil 100 weight portions and oil soluble tea polyphenol derivative 0.01-10 portions and may also contain assistant 0.001-0.1 portion.
一种含茶多酚油（脂）溶性衍生物的保健食用油，其特征是由食用油100份（重量）和茶多酚油（脂）溶性衍生物0．01～10份组成，还可以含有助剂0．001～0.1份。
An edible health oil contains edible oil 100 weight portions and oil soluble tea polyphenol derivative 0.01-10 portions and may also contain assistant 0.001-0.1 portion.
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