本文介绍了双螺杆挤压机的模拟分析的方法。
This article introduces simulation analysis methods of twin-screw extruder.
分析比较了单螺杆和双螺杆挤压机的结构特点。
The structural feature of the single and twin screw extruder are compared.
利用双螺杆挤压技术研制成功了高蛋白早餐营养米粉。
Study on a high-protein and nutritive powder by extrusion technology;
研究了采用BC45型双螺杆挤压机加工玉米食品的工艺和配方。
The cooking extrusion conditions and formula of corn snack produced by BC45 co rotating twin screw extruder were discussed in this paper.
该锅巴生产线是用双螺杆挤压膨化技术替代传统的蒸煮式锅巴生产的新技术。
This process line uses double-screw extruding technique to replace the traditional steam boiling process.
以优质小米为原料，采用双螺杆挤压膨化技术，对小米挤压糊化特性进行了研究。
Using good quality millet as material, the effect of twin-screw extrusion on millet pasting property was studied.
本文介绍了食品在挤压加工中的变化过程，比较分析了单、双螺杆挤压机的工作性能。
This text introduced the foodstuff′s change in extrusion, analyzed and compared the performance of twin-screw extruder and single-screw extrude.
应用玉米粉与面粉组成的混合粉，对D S-32型小双螺杆挤压试验机的挤压性能进行了研究。
The extrusion performance of DS-32 twin-extruder is studied by using the mixture of maize and wheat powder.
采用双螺杆挤压膨化机对蛋黄粉进行加工，研究挤压工艺对蛋黄粉挤压产品色泽、可溶性蛋白质和氨基酸的影响。
The effect of extrusion parameter with a twin-screw extruder on the color, soluble protein and amino acid of egg yolk powder was investigated.
利用熔体充满长度来优化螺杆组合，以提高挤出机生产效率，为啮合同向双螺杆挤压造粒机的螺杆设计提供参考。
The assembled screw optimized by the melt filled length could improve the efficiency of twin screw extruder, and provided reference for the design of screw of ICTSEG.
该大麦粉食品是按照下述方法制备得到的：将大麦粉利用双螺杆挤压机挤压膨化，即得到具有规则形状的大麦粉食品。
The barley powder food is prepared by the following method: extruding and puffing barley powder with a twin-screw extruder; and obtaining the barley powder food having regular shapes.
研究了在使用旋转型全隔行式双螺杆挤压机时，螺杆速度、盐(0 ~ 3%)和糖(0 ~ 8%)对米粉挤压的影响。
The effects of screw speed, salt (0 ~ 3%) and sugar (0 ~ 8%) contents on the extrusion of rice flour using a corotating, fully intermeshing twin-screw extruder were studied.
以食用脱脂低温豆粕为原料，用响应面分析法，研究了DSE-25型双螺杆挤压机在大豆蛋白高水分挤压组织化过程中操作参数对单位机械能的影响。
The specific mechanical energy(SME)in high moisture extrusion of soy protein through Brabender DSE-25 twin extruder was studied by using the response surface analysis.
单螺杆挤压撕开了纤维结构，而双螺杆破坏并摧毁了纤维细胞的细胞壁，同时麦糟的颗粒也变得很小。
Single extrusion fragmented and opened cellulose structure, while twin extrusion destroyed and disrupted the cell wall structure of spent grain as well as reduced particle size.
利用DSE - 25型双螺杆挤出机对亚麻籽粕进行挤压膨化质量研究。
The extrusion quality of flaxseed meal was studied with Brabender DSE-25 Twin-Screw Extruder.
在单、双螺杆挤出机上进行了多种淀粉原料的挤压实验，研究了原料含水率、挤压操作参数、设备结构对挤出过程和挤压产品的影响。
By extruding several type starch materials on single screw extruder and twin screw extruder, the relationship of extrudate, process condition and equipment are observed.
利用双螺杆食品挤压机对棉籽饼粕进行了挤压脱除棉酚的试验，考察了加工参数对脱毒效果的影响。
Effects of processing parameters on cottonseed meal de-gossypol results were studied using a twin-screw extruder.
利用双螺杆食品挤压机对棉籽饼粕进行了挤压脱除棉酚的试验，考察了加工参数对脱毒效果的影响。
Effects of processing parameters on cottonseed meal de-gossypol results were studied using a twin-screw extruder.
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