研究了冬枣采后贮藏过程中果肉及果皮成分的变化与乙醇积累的关系。
The relation ship between the changes of composition and ethanol accumulation in both the flesh and pericarp during winter jujube storage was investigated.
该文对果实乙醇积累与果皮木质素含量及氧化酶活性变化的相关性进行了讨论。
The relationships between ethanol accumulation, lignin content and the activity of oxidase during the ripening of 'brumal jujube' are discussed.
该文研究了不同成熟度的冬枣果肉和果皮成分及氧化酶活性变化与乙醇积累的关系。
The relationship between changes of composition and activity of oxidative enzymes in the flesh and pericarp and ethanol accumulation in different maturity of 'brumal jujube' were investigated.
乙醇的积累对植物体有害。
过量的乙醇，经长时间积累，将使肝组织退化而产生脂肪肝。
An overload of ethanol over a long period of time produces fatty liver, a degeneration of liver tissue.
在乙醇发酵生产过程中，当产物积累到一定程度时，存在产物抑制现象。
The inhibition of product exists during ethanol production by fermentation when the concentration of bio-ethanol product reaches to a certain level.
在乙醇发酵生产过程中，当产物积累到一定程度时，存在产物抑制现象。
The inhibition of product exists during ethanol production by fermentation when the concentration of bio-ethanol product reaches to a certain level.
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