鱼，家禽，野味，菌菇，浆果和蜂蜜都是俄罗斯料理的原料。
Fish, poultry, wild game, mushrooms, berries, and honey all are part of Russian cuisine.
最基本来说，鱼日式料理的生鱼片提供非常大方，切片得相当厚实（我们的意思是真的非常厚），并且入口即化。
The portions of sashimi at Yu are incredibly generous to say the least; the pieces are thick, and we mean really thick, and literally melts in the mouth.
我们去小溪园吧，我爱死他们料理鱼的方式了！
Let's go to the Xiaoxiyuan, I love the way they do fish there!
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