风冷设计，制冷快速均匀，保持食品新鲜口感。
The design of air-cooling provides rapid and uniform cooling to keep the fresh taste of food.
散热器和风扇组合的强迫风冷技术具有设计简单、使用方便、成本低廉等优势，是目前电子设备中应用最广泛的冷却技术。
With the advantages of convenience of design, ease of application and low cost, forced air-cooling with heat sinks and fans are now the most widely used cooling technology for electronic devices.
结合实际工程，介绍风冷冷水机组在工程应用中置于建筑转换层或建筑内的设计，并对风冷冷水机组室内安装的设计进行探讨。
Introduces the design of the air-cooled chiller in the transfer layer of the building or inside the building on the basic of the actual engineering.
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