冰酒，这种酒的酿制方法是待葡萄冰冻之后再行压榨，以此除去多余的水分。
Ice wines, made from grapes that have been frozen and then are pressed to remove excess water.
如果从水中除去足够的热量，就可把水变成冰。
The removal of enough heat from water may change it into ice.
由于水以冰的形式被除去，所以剩余浓缩产品有较低的冰点。
AS water is removed in the form of ice, the remaining concentrated product hAS a lower freezing point.
应用推荐