主要介绍了黄金梨的贮藏特性、气调贮藏的关键技术及常见贮运病害的综合性防治措施。
The characteristic of storage, the key technology of controlled atmosphere, the integrated prevention and control of the storage diseases were introduced in this paper.
本研究在绿茶栽培、加工、贮运过程中采用生物制剂、微波杀青、纳米保鲜包装材料等多种技术提高绿茶保鲜品质。
The paper put an emphasis on the key technology to improve the preservation quality of green tea including applying of biology preparation, enzyme inactivation by microwave, nano-packing material.
介绍德士古水煤浆加压气化装置的煤浆制备及贮运、气化和渣水处理的技术改造情况。
Introduces the modification of coal slurry preparation and transportation, gasification and slug and water treatment for Texaco water coal slurry pressurization gasification unit.
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