从食品安全的角度来看，如果食物表面有数百万或更多的细菌，食用0.1%也足以让你生病。
From a food safety standpoint if you have millions or more bacteria on a surface, 0.1% is still enough to make you sick.
从食品安全的角度来看，如果表面有数百万或更多的细菌，其中0.1%的量就足以让你生病。
From a food safety standpoint, if you have millions or more bacteria on a surface, 0.1% is still enough to make you sick.
它可能会让你生病。
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