蜂蜜面包是一种食品，主要材料有高粉、鸡蛋液等，辅料有蜂蜜、盐、酵母、牛奶、黄油等，口味偏甜。蜂蜜面包制作比较简单，常吃蜂蜜小餐包，既能改善肝功能、抗疲劳、提高免疫力，又能防治感冒，咽喉炎。
即使在午饭时间，孩子们也念念不忘谈论玩具小屋，她们坐在松树底下吃着厚厚的羊肉三明治，厚厚的，涂有黄油的蜂蜜面包。
Even the dinner hour was given up to talking about it. The little girls sat under the pines eating their thick mutton sandwiches and big slabs of honey cake spread with butter.
然后把蜂蜜刷在面包上吃。
在丹麦人的早餐盘里经常会出现黑面包、奶酪、意大利蒜味腊肠、火腿、馅饼、蜂蜜、果酱、有时候还会有一平盘巧克力。
On Dane's breakfast plate, you'll often find rye bread, cheeses, salami, ham, pie, honey, jam, and sometimes even thin plates of chocolate.
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