主要成份：蜂胶多肽、蜂王浆s OD、绿茶精华、芦荟提取液、氨基酸洁肤因子、HA。
Main ingredients: peptides propolis, royal jelly SOD, green tea cream, aloe extract, amino acids Jiefu factor, HA.
结果表明：蜂胶乙醇提取液对鸡蛋有一定的保鲜作用，浓度为12 % 的蜂胶乙醇提取液保鲜效果最好，保鲜期比未经处理的延长45 天。
The experimental results show that the effect of 12% juice abstracted from bee glue alcohol is the best, the preserving period inereased 45 days, that longer than those of unsmeared.
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