进口大理石 | Imported Marble
刚果咖啡；大叶咖啡 Congo coffee; robuster coffee Coffea roubsta Hort 刚果红；茶红 Congo red; cotton red （染色体）赤道板集合 congression (Darlington 1937) ..
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茶红素比茶黄素更容易泡出。
黑茶汤色的主要组成成分是茶黄素和茶红素。
The major components of dark tea water are theaflavin and thearubigins.
鲜橙色的茶黄素使茶色艳丽，而锈棕色的茶红素使茶色加深。
The bright orange theaflavins give sparkle to tea and the rusty brown thearubigins depth to the color.
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