舌头上有味蕾，它们是一小群能识别食物中化学成分的感官细胞，能识别出甜、酸、咸、苦。

Taste. The tongue contains small groups of sensory cells called taste buds that react to chemicals in foods.

youdao

舌头上有味蕾，它们是一小群能识别食物中化学成分的感官细胞，能识别出甜、酸、咸、苦。

Taste. The tongue contains small groups of sensory cells called taste buds that react to chemicals in foods. Taste buds react to sweet, sour, salty, and bitter.

youdao

以苦荞为原料，辅加10%的复合果汁，采用液体深层发酵生产工艺，研究了发酵过程中各主要成分的变化，并确定了加工工艺参数。

The changes of principal components during bottom fermentation with duck wheat added with 10% compound juice as raw material were analyzed and the processing technology parameters were determined.

youdao