其中种质资源脂肪含量的变化幅度较大，显示了在未来的育种中更强的高脂肪含量的选择优势。
The range of fat content of germplasm was so broad as to exhibit superior selective advantage in soybean breeding for higher fat contents.
但是，基因选择的最大优势或许不在于使得种植转基因作物(转基因食品)成为可能，而是他可以使育种更快和更准确。
The biggest advantage of genetic selection, however, is probably not that it makes it possible to grow transgenic crops (" Frankenfoods "), but that it allows faster and more precise breeding.
转基因杂交制种应用简便，成本低，育种周期短，在水稻和其他作物的商品化应用中具有很大的优势。
The transgenic hybrid strategy was easy to apply, reduced costs and shortened the breeding period. It provides great advantages for commercial applications in rice and other crops.
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