肺鱼片、小龙虾沙司、杜泊羊肉和牛肉。
Barramundi Fillet, Crayfish Mornay, Dorper Lamb and Beef Cheek feature.
因此，有猪和猪肉，绵羊和牛，羊肉和牛肉的不同英文，但它和中国的说法不同。
So there are pig and pork, sheep and mutton and cattle and beef in English but it is not the case in Chinese.
同样，当芝加哥的研究者研究鱼类时，他们发现养殖对虾比谷物饲养的羊肉和牛肉有更高的碳强度，每大卡30.86克。
Equally, when the Chicago researchers looked at fish, they found that farmed prawns were even more carbon-intensive than grain-fed lamb and beef, with 30.86g per Kcal.
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