上等的芋头经过剥皮、丝化、蒸煮、揉制,再融入各种粗粮,天然的颜色配置斑斓香甜的美食,给你带来味觉、视觉的双重享受。
The finest taro after peeling, silk, cooking, kneading, and then into a variety of coarse grains, natural color configuration beautiful sweet food, bring you a taste, visual double enjoyment.
它们最喜欢吃箭竹了,他们吃竹子是先剥皮,看看有没有纤虫,经过一番检查之后,才可以吃的。
They likes to eat arrow bamboos, they eat bamboo is peeling, first see if there are any fiber, after double check, can eat.
经过对该设备试制、试验结果表明,完全适合高水分鲜食玉米穗剥皮。
The test results show that it can work well for high moisture sweet corn husking.
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