细胞食物(CELLFOOD)是一种创新的营养补品,包含78种离子/胶体微量元素和矿物质以及34种酶和17种氨基酸,全部悬浮在硫酸氘溶液中。细胞食物是基于硫酸氢盐,酶,氨基酸和矿物质的溶液。
氧气在细胞呼吸的新陈代谢过程中是必不可少的,它能使细胞有效地从有机食物中获取能量。
Oxygen is essential for the metabolic process known as cell respiration that allows cells to efficiently harvest energy from organic food.
然而,研究人员发现,一个长期以来众所周知的使食物变色和变硬的过程也可能与年龄相关的细胞和组织损伤有关。
Nevertheless, researchers have discovered that a process long known to discolor and toughen foods may also contribute to age related impairment of both cells and tissues.
“他们不喜欢把科技和食物联系起来。”癌症细胞生物学访问学者尼古拉斯·热诺维斯说。
"They don't like to associate technology with food," said Nicholas Genovese, a visiting scholar in cancer cell biology.
That is, if it can be absorbed through this layer of epithelium.
就是说食物如果要能够被上皮细胞层吸收
If you take in more calories than you consume, it gets stored in the fat cells, that's the energy bank that you can draw upon if you don't have enough food and starvation or famine were an issue.
如果你摄入的热量超过消耗的,热量就会存储在脂肪细胞中,这就是能量库,你可以在,食物不够以及饥饿或饥荒的时候利用它
应用推荐